Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Jai Bizzell

Spokane

Summary

Proactive and goal-oriented professional with excellent time management and problem-solving skills. Known for reliability and adaptability, with swift capacity to learn and apply new skills. Committed to leveraging these qualities to drive team success and contribute to organizational growth.

Results-oriented achiever with proven ability to exceed targets and drive success in fast-paced environments. Combines strategic thinking with hands-on experience to deliver impactful solutions and enhance organizational performance.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Server Trainer

IHOP
05.2024 - Current
  • Currently a server lead, with the focus of setting the example for others.
  • Served food and beverages promptly with focused attention to customer needs.
  • Excellent customer service and communication skills that create a pleasant dining experience for every customer.
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Handling a high volume of business, upselling products, recommending alternatives.
  • I have received numerous compliments on my customer service and countless positive reviews/surveys from customers about their experience with me as their server.

Cook

Eastern State Hospital
06.2022 - 05.2024
  • Began as an on-call cook, and after six months, I was offered a permanent position.
  • My job duties entailed cooking large quantities of food in a timely manner, calculating the amount of food needed according to the number of patients, and preparing meals accurately and consistently. I also communicated with multiple teammates to ensure that all patient nutritional needs were being followed and met.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.

Server

IHOP
04.2021 - 12.2022
  • Began as a dishwasher, and worked my way up to a server.
  • Groomed for an assistant manager position, due to my work ethic and integrity in anything I do/did.
  • Handled a high volume of customers regularly.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.
  • Assisted in training new hires, providing guidance on restaurant standards and best practices.

Lawn Care

Rooted Landscaping
06.2020 - 08.2020
  • I was a Mower on a Mow Crew with up to four crew mates.
  • Daily set route of businesses or homes for each day.
  • Due to my consistency and work ethic I would be asked to assist other crews to complete a route.
  • Used trimmers and chainsaws for grounds maintenance, brush clearing, and tree removal and thinning.
  • Improved efficiency by effectively managing time spent on each job site while maintaining high-quality work standards.
  • Maintained and serviced lawn care equipment to enhance longevity.

Package Handler

UPS
09.2019 - 01.2020
  • Assigned to a belt in the building to load boxes and mail from a chute into a trailer or from the ground into the trailer if it was over 70 pounds.
  • I held a 'pick-off' position, which required me to sort the boxes and move them from a moving conveyor belt to the assigned chute.
  • Both positions required fast-paced moving and lifting, as well as precision when building a wall out of boxes, or reading the assortment numbers on the boxes.
  • Multitasked effectively under pressure, consistently meeting deadlines without compromising quality or safety standards.
  • Alerted supervisors and coworkers of hazards and other issues for quick resolutions.

Laborer Operator

Dew Drop Sprinklers and Landscaping
06.2019 - 09.2019


  • Operated range of heavy equipment on regular basis with advanced skill.
  • Operate two different types of Bobcat machines, the Bobcat MT Mini and a big Bobcat skid steer.
  • Created flower beds, planted trees, dug trenches, along with any other tasks given to me.
  • Contributed to timely project completions with effective collaboration among team members and efficient task execution.
  • Installed sprinkler systems throughout residential homes and commercial sites.

Cashier

ShopKo
10.2018 - 12.2018
  • I was responsible for exceptional customer service as well as organization and efficiency.
  • Greeted customers entering store and responded promptly to customer needs.
  • Consistently on my feet either during check-out for the customers, restocking supplies, cleaning, or helping my teammates with any of their duties.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.

Cook/Fry Cook

Jack in the Box
04.2018 - 06.2018
  • I was responsible for all the fried items and keeping the refrigerator stocked.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Reduced food waste significantly by implementing proper portion control and storage techniques.
  • Kept a fast pace as well as made sure I made no mistakes in orders and kept my station clean at all times.
  • As a cook I was responsible for keeping burger patties stocked and cooking any other items on the grill.
  • When not cooking I was assigned to maintenance which required me to clean the lobby, bathroom, sweep kitchen floor, and do the dishes.

Education

High school diploma -

North Central High School
Spokane
06.2019

Skills

  • Cash register
  • Retail sales
  • Food service
  • Culinary experience
  • Customer service
  • Cash handling
  • General Labor
  • Lawn Care
  • Mowing
  • Basic math
  • Food handling
  • Hospitality
  • Tree Trimming
  • Landscape Maintenance
  • Cooking
  • Kitchen Experience
  • Knife skills
  • Serving
  • Warehouse Experience
  • Restaurant experience
  • Food Preparation
  • Load & Unload
  • Effective time management
  • Safe food handling
  • Menu memorization
  • Order accuracy
  • High volume dining
  • Upselling strategies
  • Team member training
  • POS system proficiency
  • Server etiquette
  • Exceptional communication
  • Food and beverage pairings
  • New employee mentoring
  • Food quality standards
  • Food running skills
  • Strong leadership

Certification

Driver's License, Food Handler Card

Timeline

Server Trainer

IHOP
05.2024 - Current

Cook

Eastern State Hospital
06.2022 - 05.2024

Server

IHOP
04.2021 - 12.2022

Lawn Care

Rooted Landscaping
06.2020 - 08.2020

Package Handler

UPS
09.2019 - 01.2020

Laborer Operator

Dew Drop Sprinklers and Landscaping
06.2019 - 09.2019

Cashier

ShopKo
10.2018 - 12.2018

Cook/Fry Cook

Jack in the Box
04.2018 - 06.2018

Driver's License, Food Handler Card

High school diploma -

North Central High School
Jai Bizzell