Jaida Minter

~ greet customers who made need guidance in the store or may need to speak to general manager

~ Gather paperwork for manger and customers when checking out

~ scheduled appointments/dropoff times for customers and their orders they have placed.

~ answered telephone calls received at the front desk, and at times, transferring calls to the correct area

• Enhanced guest satisfaction by implementing innovative restaurant concepts and improving overall dining experience.
• Monitored guest feedback, proactively addressing concerns and implementing improvements to enhance customer satisfaction levels.
• Promoted a safe work environment by enforcing strict adherence to health code regulations and company safety guidelines.