Jaja Clark-Chism
Lanham,MD
Summary
Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Prep Cook
Spice Kitchen West African Grill
06.2022 - 10.2023
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
- Controlled food cost and waste by selecting and using correct ingredients and amounts.
Amusement Ride Operator
Six Flags
04.2022 - 06.2022
- Cleaned rides and attractions to reduce spread of germs and bacteria.
- Monitored passengers and ride operations and enforced safety regulations.
- Followed safety procedures for operating and loading and unloading passengers from amusement park rides.
- Followed posted height and age restrictions and denied access to attraction for guests under minimum requirements.
- Maximized customer service and satisfaction by providing directions to visitors regarding requested locations, events and landmarks.
Server
IHOP
06.2021 - 07.2021
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Cultivated warm relationships with regular customers.
- Maintained clean and organized dining areas to uphold restaurant hygiene standards.
- Bussed and reset tables to keep dining room and work areas clean.
- Resolved customer complaints promptly and professionally to maintain positive reputation.
Education
Associate of Arts - Business Administration
Prince George's Community College
Largo, MD05.2026
High School Diploma -
Charles Herbert Flowers High School
Springdale, MD06.2023
Skills
- Customer Service
- Menu Memorization
- Food Processing
- Stock Rotation
- Meat Cutting
- Kitchen Organization
- Ingredient Preparation
- Time Management
- Guest Engagement
- Safe Food Handling
Certification
- ServSafe Certified
- ProStart Certificate of Achievement
Additional Information
- 2023 Maryland ProStart Student Invitational Competitor
Timeline
Prep Cook
Spice Kitchen West African Grill
06.2022 - 10.2023
Amusement Ride Operator
Six Flags
04.2022 - 06.2022
Server
IHOP
06.2021 - 07.2021
Associate of Arts - Business Administration
Prince George's Community College
High School Diploma -
Charles Herbert Flowers High School
- ServSafe Certified
- ProStart Certificate of Achievement
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