Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Jake Alonso

HANCOCK

Summary

Dynamic culinary professional with experience at Works Cafe, excelling in high-pressure environments. Demonstrated attention to detail and safe food handling while maximizing customer satisfaction. Proven ability to maintain cleanliness and organization, contributing to a productive kitchen atmosphere. Eager to learn and adapt, ensuring top-quality service and teamwork.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Line Cook/Prep Cook

Works Cafe
09.2024 - 05.2025
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.

Dishwasher/Prep Cook

Bantam Bar and Grill
07.2023 - 02.2024
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Followed supervisor instructions to complete tasks on time.
  • Kept work area clean, dry, and free of debris to prevent incidents and accidents.
  • Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.

Education

Bachelor of Science - Finance

University of New Hampshire
Durham, NH
06-2028

Skills

  • Attention to detail
  • Cleaning and organization
  • Customer service
  • Safe food handling

Certification

With a Twist Bartending school,

ServSafe Alcohol Certification

Timeline

Line Cook/Prep Cook

Works Cafe
09.2024 - 05.2025

Dishwasher/Prep Cook

Bantam Bar and Grill
07.2023 - 02.2024

Bachelor of Science - Finance

University of New Hampshire

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