Jake(Jian) Huo

• Managing client files and properties
• Compiling and processing escrow instruction packages
• Managing customer queries

Establish a perfect customer file, the guests according to the
signing of key customers, meeting reception customers, customers with development potential, etc. to build a file, detailed records of the customer's unit, contact name, address, annual consumption amount and discounts to the unit, etc., to establish and maintain business contacts with government agencies, various enterprises and institutions, businessmen, entrepreneurs and other important customers, in order to
consolidate old customers and In order to consolidate old customers and develop new customers, in addition to regular and irregular sales training visits to customers, we plan to hold a large customer appreciation meeting at the end of the year to strengthen the exchange of feelings with customers and listen to their opinions.

1. Assist restaurant manager to be responsible for restaurant
operation
and management.
2. Strictly implement the food safety standard process and keep
the food
hygiene and safety.
3. Supervise the quality of restaurant meals, improve the overall
service
attitude, and meet the needs and demands of dining staff.
4. Learn to do a good job of restaurant costing, strive to reduce
restaurant operating costs, improve the quality of food and
beverage
while constantly improving turnover