Hi, I’m
Jamaal Brown
Michigan City,IN
Summary
Experienced Line Lead with strong production line management skills. Overseeing teams to meet demanding targets. Proven ability to lead assembly operations with precision, ensuring accuracy and quality control. Skilled in both independent and collaborative work. Driving efficiency and continuous improvement on the production floor.
Overview
15
years of professional experience
Work History
La Porte County
Maintenance
03.2022 - 01.2025
Job overview
- Directed and oversaw maintenance records and incident reports.
- Conducted regular equipment maintenance, preventing unexpected downtime.
- Assisted in reducing maintenance costs by performing minor repairs and preventive maintenance tasks.
- Oversaw maintenance activities and procedures to maintain operational readiness.
- Verified cleanliness and maintenance of physical property through inspections and preventive maintenance programs with department managers.
- Checked equipment to determine if maintenance was required.
- Enhanced communication between maintenance and operations teams by effectively briefing personnel on the status of support equipment and upcoming maintenance actions.
Hitachi Global Air
Line Lead
02.2022 - 09.2024
Job overview
- Directed daily resource distribution to achieve production goals.
- Trained staff on safety protocols to ensure compliance and awareness.
- Applied problem-solving techniques to address operational challenges.
- Maintained accurate inventory control while fostering a high-performance team culture.
Methodist Hospital Southlake
Production Cook / Union Steward
11.2017 - 03.2021
Job overview
- Perform inventory duties quality control of food products, temperatures, and inspecting all products for freshness and damage.
- Cut, trim, bone, and carve meats/poultry for cooking.
- Communicate with management to maintain the food quality level.
- Set up, sanitize, and break down workstations.
- Correspond with staff on any issues that may affect the quality of service before each meal.
- Adhere to all guidelines including state, federal, and HFAP.
- Union steward for Local 1 SEIU.
Wrigleyville Rooftops
Lead Cook
02.2016 - 10.2017
Job overview
- Preparing daily meals for 300+ guests via Standard Operation Procedures.
- Maintaining the cleanliness and organization of the workspace.
- Maintaining and completing temperature and inventory logs.
- Inspect food preparation and serving areas to ensure observance of safe, sanitary food handling practices.
Tailgaters Catering
Supervisor/Cook
04.2010 - 10.2015
Job overview
- Trained staff via Standard Operation Procedure.
- Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.
- Maintained and completed temperature and inventory logs.
Education
Loyola UniversityChicago, IL
Business Administration
12.1995
Hales Franciscan High SchoolChicago, IL
High School
05.1993
Skills
- Safety management
- Waste reduction
- Raw materials handling
- Preventive maintenance
- Hardware installation
- Line Leader
Timeline
Maintenance
La Porte County
03.2022 - 01.2025
Line Lead
Hitachi Global Air
02.2022 - 09.2024
Production Cook / Union Steward
Methodist Hospital Southlake
11.2017 - 03.2021
Lead Cook
Wrigleyville Rooftops
02.2016 - 10.2017
Supervisor/Cook
Tailgaters Catering
04.2010 - 10.2015
Loyola University
Business Administration
Hales Franciscan High School
High School
Similar Profiles
Steven OliverSteven Oliver
Assistant Jail Commander at La Porte County Sheriff’s OfficeAssistant Jail Commander at La Porte County Sheriff’s Office
Danielle GaddDanielle Gadd
EMT at La Porte County EMSEMT at La Porte County EMS
Jayce EngelJayce Engel
Head Busboy at La Porte NightclubHead Busboy at La Porte Nightclub
SHAVONTE "TAYE" HURTSHAVONTE "TAYE" HURT
DEAN OF STUDENTS at SBCSCDEAN OF STUDENTS at SBCSC
Albert MillsappAlbert Millsapp
Lead Line Cook/perp Cook at Taco Bell RestaurantLead Line Cook/perp Cook at Taco Bell Restaurant