I'm passionate about my work and I know how to get the job done. I would describe myself as an open and honest person who doesn't believe in misleading other people and tries to be fair in everything I do.
Overview
11
11
years of professional experience
Work History
Warehouse Package Handler
FedEx Ground
10.2016 - 03.2023
Multitasked effectively under pressure, consistently meeting deadlines without compromising quality or safety standards.
Alerted supervisors and coworkers of hazards and other issues for quick resolutions.
Removed jams and unblocked conveyor system to maintain flow of goods.
Maintained clean, safe work environment through regular cleaning duties and promoting teamwork among staff members.
Assembled, sealed, and loaded packages into correct trucks.
Followed verbal and written instructions to properly move and ship products.
Inventory Control Specialist
Walmart
09.2014 - 06.2016
Used equipment like forklifts and pallet jacks to move inventory.
Recorded information, shortages, and discrepancies to keep records current and accurate.
Conducted periodic cycle counts to verify inventory accuracy, identifying discrepancies early on to mitigate potential issues.
Completed physical inventory counts each month.
Verified incoming products and checked delivery totals to keep system records current and accurate.
Completed daily cycle counts to maintain accuracy of records.
Audited and corrected discrepancies in inventory numbers.
Crew Trainer
McDonald's Restaurant
06.2012 - 08.2014
Trained other employees in customer service, food safety, and performance requirements.
Taught new team members correct procedures for all areas of operations.
Studied crew members during work shift to provide feedback and guidance in improving performance.
Set positive example for team members by providing high-quality, efficient service.
Greeted customers with smile and provided friendly service to professionally handle every need.
Collaborated with management to identify areas of improvement and develop comprehensive training programs.
Mentored junior employees to improve performance, food safety, and customer service.
Supported crew members in their professional development by identifying opportunities for advancement and providing guidance on necessary steps to achieve career goals.