Jamarian Tyson
Virginia Beach,VA
Summary
Dynamic and dedicated professional with a strong background in customer service and food preparation at Popeyes. Proven ability to enhance guest satisfaction through effective communication and teamwork. Skilled in multitasking and maintaining a clean, safe environment, ensuring compliance with health regulations while delivering high-quality meals efficiently.
Overview
2
2
years of professional experience
Work History
Crew Member
Bo Jangles
Virginia Beach, VA
08.2025 - 10.2025
- Provided exceptional customer service by efficiently taking and processing orders.
- Maintained cleanliness and organization of dining area to enhance guest experience.
- Operated kitchen equipment safely while preparing food items according to standards.
- Collaborated with team members to ensure timely order fulfillment during peak hours.
- Assisted in training new crew members on operational procedures and best practices.
- Resolved customer complaints promptly, ensuring satisfaction and loyalty retention.
- Monitored inventory levels, restocking supplies as needed to prevent shortages.
- Followed health and safety regulations to maintain a compliant work environment.
- Worked front counter, drive-thru and other areas.
- Took orders, prepared meals, and collected payments.
- Worked well with teammates and accepted coaching from management team.
- Collaborated with team members to complete orders.
- Improved customer satisfaction by providing friendly and efficient service at the register.
- Cleaned and maintained all areas of restaurant to promote clean image.
- Provided excellent customer service by greeting customers and meeting quality expectations.
- Kept food preparation area, equipment, and utensils clean and sanitary.
- Promoted a positive work environment through effective communication and teamwork among staff members.
- Assisted other team members to achieve goals.
Cook
Popeyes
Virginia Beach, VA
08.2023 - 03.2025
- Prepared menu items according to standardized recipes, ensuring consistency and quality.
- Operated kitchen equipment safely and efficiently, adhering to health regulations.
- Maintained cleanliness and organization of workstations, promoting a safe cooking environment.
- Assisted in inventory management, tracking supplies to minimize waste and ensure availability.
- Collaborated with team members to optimize workflow during peak service hours.
- Adapted quickly to changing demands, demonstrating flexibility in high-pressure situations.
- Trained new staff on food preparation techniques and safety protocols, enhancing team performance.
- Implemented time-saving practices that improved overall kitchen efficiency and reduced wait times.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Prepared meals efficiently under time constraints for timely service during peak hours.
Education
High School Diploma - General Studies
Green Run High School
Virginia Beach, VA06.2025
Skills
Customer service
Teamwork and collaboration
Multitasking and organization
Time management
Problem-solving
Clear communication
Cash handling
Cleaning
Attention to detail
Customer engagement
Taking orders
Cleaning and sanitizing
Self-discipline
Interactive communication skills
Flexible schedule
Safe food handling
Integrity and honesty
Safety awareness
Verbal and written communication
Drive-thru operations
Food preparation
Heavy lifting
Store opening and closing
Hospitality service expertise
Timeline
Crew Member
Bo Jangles
08.2025 - 10.2025
Cook
Popeyes
08.2023 - 03.2025
High School Diploma - General Studies
Green Run High School