JAMES A HAYNES
BALTIMORE
Summary
Highly dedicated healthcare/customer service professional. Excels at prioritizing and completing tasks to achieve goals.
Overview
10
10
years of professional experience
Work History
Nutritional Assistant
Johns Hopkins Hospital
01.2023 - Current
- Prepared and served meals following physician and dietitian orders to ensure dietary compliance.
- Assisted with loading food trucks for delivery, ensuring timely distribution of meals to clients.
- Maintained cleanliness and organization in work areas, contributing to a safe and efficient environment.
- Participate in interdisciplinary team meetings.
Sanitation Worker
GBMC
01.2021 - 01.2022
- Maintained cleanliness and sanitation in patient care areas and public spaces.
- Maintained cleanliness and organization in kitchen, dish room, café, and dining room, ensuring efficient operation despite occasional exposure to varying temperatures and noise levels.
- Operated cleaning equipment, including floor scrubbers and vacuums, effectively.
- Handled hot dishes and equipment in kitchen environment.
- Disposed of hazardous waste following safety protocols and regulations.
Trayline/Porter
Stella Maris
01.2019 - 01.2021
- Prepared meals in the kitchen under general supervision.
- Deliver meals to patients' rooms.
- Assisted trayline with food preparation, monitored food temperatures, and managed orders to ensure timely delivery.
- Maintained cleanliness by removing garbage from kitchen.
- Delivered meals to patients' rooms, ensuring timely service.
- Collected dirty trays from patients' rooms for sanitation.
Sanitation Worker
GBMC
01.2018 - 01.2019
- Works in kitchen, Operated dishwashing equipment in dish room, Café, dining room, under generally comfortable conditions. Periodic exposure to uncomfortably warm temperatures and noise in dish room or cold temperatures while entering the refrigerator or freezer.
- Occasional exposure to dishes, foods and equipment that may be Handled hot dishes and equipment.
- Maintained cleanliness in patient areas to ensure a safe environment.
- Disposed of hazardous waste following safety protocols and regulations.
- Operated sanitation equipment to effectively clean and sanitize surfaces.
Dishwasher
Townson University (Compass Group)
01.2018 - 06.2018
- Assist team members with sanitizing dishes for café.
- Pulled trash from the kitchen and surrounding areas.
- Keep the kitchen and surrounding areas clean.
Utility Worker
Shepperd Pratt
01.2017 - 01.2018
- Cleaned kitchen to maintain hygiene standards and support food safety.
- Provide cleaning services in the kitchen.
- Pulled trash as needed in kitchen and surrounding areas.
Education
High School Diploma -
Skills
- Meal preparation
- Food safety
- Nutritional assessment
- Dietary compliance
- Sanitation practices
Communication Skills
Strong written and verbal communication skills.
Timeline
Nutritional Assistant
Johns Hopkins Hospital
01.2023 - Current
Sanitation Worker
GBMC
01.2021 - 01.2022
Trayline/Porter
Stella Maris
01.2019 - 01.2021
Sanitation Worker
GBMC
01.2018 - 01.2019
Dishwasher
Townson University (Compass Group)
01.2018 - 06.2018
Utility Worker
Shepperd Pratt
01.2017 - 01.2018