Summary
Overview
Work History
Education
Skills
Timeline
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James Ajang

Harrisonburg,VA

Summary

Dynamic and detail-oriented professional with experience at Cargill, recognized for enhancing product quality and optimizing workflows. Proficient in packaging and labeling, while demonstrating efficient multitasking and adaptability. Proven track record of reducing waste and maintaining high standards in fast-paced environments, contributing to team success and operational excellence.

Professional with robust background in production environments, adept at optimizing workflows and ensuring quality standards. Strong focus on teamwork and adaptability, consistently delivering reliable results in dynamic settings. Skilled in machine operation, assembly line processes, and safety protocols. Known for problem-solving abilities and effective communication.

Motivated employee learns quickly in fast-paced, high-volume environments. Consistently adheres to safety standards. Maintains open availability and flexibility to work various shifts.

Reliable production professional ready to apply abilities and contribute to company success. Efficient in taking on any job and completing high-quality work. Experience using equipment such as [Type] to transport materials and assist production teams.

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

9
9
years of professional experience

Work History

General Production Associate

Cargill
08.2021 - 08.2025
  • Increased product quality with meticulous attention to detail during the manufacturing process, ensuring all products met company standards.
  • Assisted in the development of new production procedures, resulting in improved workflow and overall productivity.
  • Consistently maintained a clean workstation, contributing to an organized working environment that facilitated maximum productivity among team members.
  • Monitored inventory levels and promptly notified management when supplies were low, preventing unnecessary downtime due to material shortages.
  • Participated actively in team meetings, sharing insights from daily operations that informed decision-making at higher levels within the organization.
  • Demonstrated flexibility by working additional hours or shifts as needed to meet increased demand or tight deadlines.
  • Kept detailed records of completed tasks, providing valuable data for management''s analysis of performance metrics.
  • Collaborated effectively with team members, successfully meeting daily production quotas and maintaining a positive work environment.
  • Reduced waste generation by conducting regular equipment maintenance and identifying areas for improvement in production methods.
  • Assisted in the implementation of lean manufacturing principles, optimizing resource utilization and reducing waste where possible.

Facilities Housekeeper

American Campus Communities
03.2018 - 08.2021
  • Disinfected and mopped bathrooms to keep facilities sanitary and clean.
  • Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.
  • Collaborated with other housekeeping staff to complete tasks efficiently and effectively.
  • Vacuumed rugs and carpeted areas in offices, lobbies, and corridors.
  • Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.
  • Hand-dusted and wiped down office furniture, fixtures, and window sills to keep areas clean and comfortable.
  • Disposed of trash and recyclables each day to avoid waste buildup.
  • Maximized efficiency of housekeeping operations through effective communication with team members and supervisors.

Dishwasher

Hilton Hotels & Resorts, Hilton Anatole
01.2017 - 03.2018
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Followed supervisor instructions to complete tasks on time.
  • Kept work area clean, dry, and free of debris to prevent incidents and accidents.
  • Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
  • Completed additional cleaning tasks within the kitchen area, contributing to an overall sanitary work environment.
  • Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
  • Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.
  • Contributed to a positive team environment through effective communication and collaboration with kitchen staff members.
  • Increased performance reliability under pressure by consistently meeting fast-paced dishwashing demands, even during the busiest service periods.
  • Ensured consistent cleanliness by adhering to strict sanitation procedures for all dishes, utensils, and equipment.
  • Collaborated effectively with servers and bussers to ensure timely clearing of tables, enhancing guest experience throughout their visit.

Education

High School Diploma -

Pittston Job Corp
Pittston, PA
01-2005

Skills

  • Efficient multitasking
  • Hand tool proficiency
  • Adaptable to change
  • Packaging and labeling

Timeline

General Production Associate

Cargill
08.2021 - 08.2025

Facilities Housekeeper

American Campus Communities
03.2018 - 08.2021

Dishwasher

Hilton Hotels & Resorts, Hilton Anatole
01.2017 - 03.2018

High School Diploma -

Pittston Job Corp

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James Ajang