Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
7
7
years of professional experience
1985
1985
years of post-secondary education
Work History
Deli
Foodlion Grocery Store
Ruther Glen, VA
09.2021 - 08.2024
Open, close, customer service and general equipment maintenance
Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
Kitchen manager
Fork and Biscuits
Fredericksburg, VA
04.2019 - 11.2020
Supervised kitchen staff to ensure efficient food preparation and service.
Developed weekly menus to enhance customer satisfaction and variety.
Managed inventory levels to maintain stock of fresh ingredients and supplies.
Trained new employees on food safety and kitchen protocols.
Coordinated daily operations to streamline workflow and minimize delays.
Enforced health regulations to maintain a clean and safe kitchen environment.
Collaborated with front-of-house staff for seamless service during busy periods.
Head Cook
Jay's sports lounge
Fredericksburg, VA
05.2017 - 02.2019
Supervised kitchen staff to ensure efficient meal preparation and service.
Developed weekly menus based on seasonal ingredients and customer preferences.
Maintained inventory levels, ordering supplies as needed for kitchen operations.
Ensured compliance with health and safety regulations in food handling practices.
Monitored food quality and consistency during preparation and service periods.
Managed kitchen equipment, performing routine maintenance to ensure functionality.
Served as lead cook, guiding and assisting training of less experienced cooks.