James Bellino
City Of Torrington
TORRINGTON,CT
10
years of professional experience
1
Certification
Experienced leader with strong background in guiding teams, managing complex projects, and achieving strategic objectives. Excels in developing efficient processes, ensuring high standards, and aligning efforts with organizational goals. Known for collaborative approach and commitment to excellence.
Possesses versatile skills in project management, problem-solving, and collaboration. Brings fresh perspective and strong commitment to quality and success. Recognized for adaptability and proactive approach in delivering effective solutions.
Work History
Street Maintainer 2
1 Year- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Excellent communication skills, both verbal and written.
- Worked well in a team setting, providing support and guidance.
- Demonstrated respect, friendliness, and willingness to help wherever needed.
- Worked flexible hours across nights, weekends, and holiday shifts.
- Passionate about learning and committed to continual improvement.
- Used critical thinking to break down problems, evaluate solutions, and make decisions.
Owner/Operator Truck Driver
8 Months- Operated heavy-duty trucks across regional routes to ensure timely deliveries.
- Maintained compliance with federal and state transportation regulations and safety standards.
- Conducted pre-trip and post-trip vehicle inspections to ensure optimal performance.
- Communicated effectively with dispatchers to coordinate schedules and resolve issues promptly.
- Managed cargo loading and unloading procedures, ensuring secure transport of goods.
- Developed strong relationships with clients through excellent customer service during deliveries.
- Implemented efficient route planning techniques to minimize fuel consumption and travel time.
- Managed day-to-day business operations.
- Operated with safety and skill to avoid accidents and delays.
- Maintained compliance with weight limits, safety regulations, and transportation laws through diligent record-keeping and inspections.
- Managed financial aspects of business operations including budgeting, expense tracking, invoice processing, and tax filing.
- Delivered exceptional customer service by addressing concerns promptly, resolving issues professionally, and fostering positive rapport with clients.
- Established strong working relationships with dispatchers, resulting in improved coordination and scheduling.
- Streamlined delivery process by planning optimal routes, considering fuel costs and traffic conditions.
- Continuously updated industry knowledge through participation in professional development opportunities such as training seminars or workshops.
- Reduced downtime due to mechanical issues by quickly identifying problems and coordinating repairs.
- Spoke professionally with customers regarding complaints, gathering all necessary information to make educated decisions and address issues.
- Obtained necessary permits and licenses to operate various commercial vehicles legally.
- Communicated with dispatchers and other office personnel to handle two-way updates and adjust daily schedules.
Chef
1 Year- Prepared and executed diverse menu items, ensuring high-quality presentation and flavor consistency.
- Collaborated with kitchen staff to streamline food preparation processes and improve service efficiency.
- Maintained cleanliness and organization of the kitchen workspace, adhering to safety and sanitation standards.
- Maintained cleanliness and organization of kitchen workspace, adhering to safety and sanitation standards.
- Implemented inventory management methods to minimize waste and optimize ingredient usage.
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Trained kitchen staff to perform various preparation tasks under pressure.
- Optimized food preparation processes, implementing time-saving techniques without compromising quality.
- Utilized proper cleaning techniques to sanitize counters and utensils used in the preparation of raw meat, poultry, fish, and eggs.
- Reduced food waste with strategic menu planning and inventory control techniques.
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
- Inventoried food, ingredient, and supply stock to prepare and plan vendor orders.
- Continually improved kitchen safety by enforcing strict hygiene protocols and staff training on equipment usage.
- Negotiated with vendors for better pricing on high-quality ingredients, balancing costs without compromising standards.
- Streamlined kitchen operations for increased efficiency, implementing a new inventory management system.
- Disciplined and dedicated to meeting high-quality standards.
Owner/Operator Truck Driver
3 Years 10 Months- Demonstrated safe driving by following regulations and safety procedures, resulting in zero accidents.
- Inspected vehicle and equipment before and after every trip to monitor routine wear and identify larger maintenance issues.
- Documented driving logs accurately, reflecting hours of service and mileage traveled.
- Maintained daily, legible DOT log book and submitted corresponding documents.
- Boosted customer satisfaction by ensuring timely and accurate deliveries, maintaining open communication with clients.
- Maximized payload capacity while adhering to legal weight restrictions through careful selection of cargo assignments.
- Collaborated with other owner/operators in networking efforts to exchange information, resources, and business opportunities.
- Enhanced customer relations by consistently delivering shipments according to schedule and quickly addressing any concerns.
- Assessed financial reports and statements regularly to update processes and operations for greater profitability.
- Enhanced operational efficiency by performing routine maintenance checks on the truck and equipment.
- Kept accurate records of cargo delivery times and vehicle maintenance to provide documentation to dispatch for billing and inventory purposes.
- Completed daily inspections, basic maintenance and common repair actions to keep equipment operating at full capacity.
- Inspected trucks and trailers before each trip to assess safety and identify maintenance concerns.
- Completed routine maintenance on the truck to keep in working order.
- Checked shipping papers to determine nature of load and checked for presence of hazardous materials.
- Managed efficient unloading of freight, inspected merchandise, and documented customer concerns for supervisor.
- Managed day-to-day business operations.
- Communicated effectively with dispatchers to coordinate schedules and resolve issues promptly.
Supervisor/Lead Installer
3 Years 5 Months- Supervised daily operations ensuring adherence to safety standards and efficient workflow.
- Trained and mentored staff on equipment usage and maintenance procedures.
- Streamlined inventory management processes, reducing waste and improving stock accuracy.
- Coordinated with suppliers to ensure timely delivery of restaurant equipment and supplies.
- Led initiatives to improve customer service response times, boosting overall satisfaction ratings.
- Oversaw daily operations of the department, ensuring smooth workflow and timely completion of tasks.
- Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
- Improved customer satisfaction with timely response to inquiries, addressing concerns, and finding effective solutions.
- Resolved conflicts among team members promptly, maintaining a harmonious working environment conducive to productivity.
- Demonstrated commitment to the organization's core values, leading by example and fostering a culture of excellence.
- Oversaw compliance with industry regulations and company policies, ensuring a safe and legal operational environment.
- Led successful project completions under tight deadlines, coordinating effectively across multiple teams.
- Maintained professional demeanor by staying calm when addressing unhappy or angry customers.
- Maintained positive customer relations by addressing problems head-on and implementing successful corrective actions.
- Assisted in organizing and overseeing assignments to drive operational excellence.
- Set aggressive targets for employees to drive company success and strengthen motivation.
- Led installation of commercial kitchen equipment, ensuring compliance with safety standards.
- Conducted site evaluations to determine specific customer requirements and equipment layout.
- Improved customer satisfaction by providing efficient and accurate installations.
- Established strong relationships with clients through excellent communication skills and professionalism throughout the entire installation process.
- Resolved technical issues efficiently, utilizing extensive knowledge of product specifications and performance capabilities.
- Laid out materials and system components to prepare for installation.
- Calculated materials and time needed for each job.
- Tended to machines, troubleshot malfunctions and completed basic repairs to keep equipment fully functional and well-maintained.
- Operated tools, equipment, and machinery according to safety standards.
- Diagnosed and repaired problems with electrical and mechanical systems.
Education
High School Diploma
Skills
Customer service
Issue resolution
Critical thinking
Positive demeanor
Time management
Organizational skills
Attention to detail
Adaptability
Dependability
Multitasking
Teamwork and collaboration
Active listening
Issue resolution
Verbal communication
Project management
Fill in foreman for street dept.
Reading blueprints
Estimating
Managing contractors
Problem-solving
Friendly
positive attitude
Accomplishments
- Earned Class A Doubles, Triples and Tanker Endorsements.
- Supervised team of 6 staff members.
Certification
- Osha 10
- Flagger certification
- Class a cdl
Timeline
Street Maintainer 2
City Of Torrington
09.2025 - CurrentRead More
Owner/Operator Truck Driver
East Coast Trucking LLC
01.2025 - 09.2025Read More
Chef
I Know A Guy Foods
01.2024 - 01.2025Read More
Owner/Operator Truck Driver
East Coast Trucking LLC
02.2020 - 12.2023Read More
Supervisor/Lead Installer
Resturant Equipment Paradise
08.2016 - 01.2020Read More
W.F.
High School Diploma
Read More