James bryant

• Prepared diverse menu items ensuring quality and presentation standards.
• Operated kitchen equipment safely while adhering to sanitation guidelines.
• Collaborated with team members to maintain efficient kitchen operations.
• Assisted in inventory management and food supply ordering processes.
• Trained new staff on food preparation techniques and safety protocols.
• Monitored stock levels to minimize waste and optimize usage of ingredients.
• Implemented time-saving techniques to enhance meal preparation efficiency.

Cook, Prep Cook, Dishwasher, General Labor Construction, General Labor Landscapping, General Labor Set-up/Take Down Event Staff, Security, Warehouse Worker, Door Dash

Conducted thorough inspections and maintenance of lawns and walkways, ensuring removal of debris and trash to enhance overall facility appearance.

Facilitated plumbing maintenance and managed repair or exchange processes for defective appliances to ensure operational efficiency.

Enhanced living conditions by maintaining cleanliness of communal bathrooms and managing trash removal processes. Improved accessibility during winter months through effective snow removal. Addressed various other assignments to support overall facility operations.