James Burton
Anacortes,WA
Overview
5
5
years of professional experience
Work History
Baker
Scone Lady Bakery
La Conner, WA
08.2022 - 07.2024
- Adhered to company policies regarding storage, handling and preparation of food items.
- Followed food safety guidelines while preparing all food items.
- Prepared dough for a variety of bakery items such as breads, pastries, pies, cakes and cookies.
- Measured out ingredients accurately to ensure consistent product quality.
Line Cook
Nell Thorn Restaurant And Pub
Anacortes, WA
11.2019 - 07.2022
- Tracked inventory levels of all products used in the kitchen on a daily basis.
- Operated various kitchen appliance such as a blender, oven, grill, or stand mixer.
- Plated dishes according to restaurant presentation standards before delivering them to customers.
- Stocked and restocked kitchen supplies as needed.
- Monitored product freshness and rotation dates to maintain quality assurance standards.
- Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.
- Performed basic knife skills such as dicing onions or slicing meats.
Education
High School Diploma -
Sheridan High School
Sheridan, WY09-2009
Skills
- Food Safety
- Customer Service
- Kitchen Equipment Operation
- Kitchen Safety
- Cake Decorating
- Recipe Development
- Menu Planning
- Time Management
- Quality Control
- Team Coordination
- Active listener
- Crew training
- Kitchen Organization
- Back of House Operations
- Punctual and honest
- Professional Attitude
Timeline
Baker
Scone Lady Bakery
08.2022 - 07.2024
Line Cook
Nell Thorn Restaurant And Pub
11.2019 - 07.2022
High School Diploma -
Sheridan High School