Summary
Overview
Work History
Education
Skills
Timeline
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James Daniel

Norcross,GA

Summary

Qualified with solid background in fiber optic installation and repair. Adept at conducting thorough inspections and performing precise splicing to ensure optimal network performance. Demonstrated expertise in troubleshooting complex issues and maintaining high standards of safety and efficiency. Professional technician ready to excel in fiber optics installation, maintenance, and troubleshooting. Strong background in fiber splicing, testing, and network configuration. Known for effective collaboration, problem-solving, and adaptability in dynamic environments. Valued for reliability, precision, and results-driven approach.

Overview

23
23
years of professional experience

Work History

AT&T Fiber Optic Technician

AT&T
04.2024 - Current
  • Increased network reliability through meticulous fusion splicing, termination, and testing of fiber optic cables.
  • Enhanced network performance by efficiently installing and maintaining fiber optic systems.
  • Upheld quality standards in all completed work by strictly following established procedures for handling delicate components such as optical fibers, connectors, and hardware devices.
  • Provided exceptional customer service through clear communication about project progress, timelines, and expectations throughout the process.
  • Collaborated with team members to complete large-scale installation projects on time and within budget constraints.
  • Developed comprehensive documentation for all fiber optic installations, facilitating efficient maintenance and future upgrades.
  • Performed troubleshooting and equipment testing to identify and correct problems end to end and network-wide.

Shipping Worker

Publix
07.2022 - 04.2024
  • Forklift driver
  • Equipment operator
  • Assisted in warehouse organization, creating a more efficient workspace for the shipping team.
  • Ensured safe handling of products, properly packing fragile items to prevent damage during transit.
  • Trained new hires on company shipping policies and procedures, ensuring a smooth transition into the team environment.
  • Used pallet jacks and dollies to load and unloaded goods from trucks and containers.
  • Packaged goods in safe containers to prepare for shipping, adhering to packaging protocols.
  • Moved shipment materials to and from designated areas using lift and hand trucks.

Post Draw tech

OFS FITEL LLC
08.2022 - 07.2023
  • Fiber inspector
  • Fiber boxing
  • Fiber logistic

Executive Chef/Baker/Pastry chef/ cake decorator

Bagel World Inc
01.2010 - 02.2022
  • Responsibilities: Manager, Chef, supervising, creating of cakes breads and pastries, research and development, Cake decorating
  • Developed kitchen staff through training, disciplinary action, and performance reviews.
  • Developed menus, controlled food costs and oversaw quality, sanitation, and safety processes.
  • Inventoried food, ingredient, and supply stock to prepare and plan vendor orders.
  • Spearheaded kitchen renovations to optimize workflow efficiency without compromising quality or safety standards.
  • Handled and stored food to eliminate illness and prevent cross-contamination.

Sous Chef

Red Fish Restaurant
10.2005 - 12.2007
  • Responsibilities: Prepared and created menus, Ordering and receiving, supervising, budgeting and food assessment
  • Managed food preparation tasks during high-volume service periods, ensuring all orders were executed in a timely manner without sacrificing quality or presentation standards.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Collaborated with executive chef to develop innovative menu items, leading to increased guest return rates and positive reviews.
  • Played a key role in achieving positive health inspection results by maintaining strict compliance with all relevant guidelines and regulations throughout daily operations.
  • Increased kitchen productivity by optimizing workflow processes and delegating tasks appropriately within the team.
  • Planned and directed high-volume food preparation in fast-paced environment.

Executive Chef

House of welsh restaurant
05.2002 - 10.2005
  • Responsibility: Create and prepared specialty menus, supervision, Staff scheduling, Ordering and receiving
  • Created visually appealing plate presentations, enhancing the overall dining experience for patrons.
  • Managed kitchen staff for efficient food production, ensuring timely delivery of high-quality dishes.
  • Streamlined kitchen operations with effective inventory management and cost controls.
  • Implemented staff training programs to improve culinary skills, teamwork, and overall productivity.

Education

High School Diploma -

St. George Secondary
Barbados W.I
09-1984

Skills

  • Fiber optic safety
  • Fusion splicing
  • Fiber optic cleaning
  • OTDR operation
  • Fiber optic routing

Timeline

AT&T Fiber Optic Technician

AT&T
04.2024 - Current

Post Draw tech

OFS FITEL LLC
08.2022 - 07.2023

Shipping Worker

Publix
07.2022 - 04.2024

Executive Chef/Baker/Pastry chef/ cake decorator

Bagel World Inc
01.2010 - 02.2022

Sous Chef

Red Fish Restaurant
10.2005 - 12.2007

Executive Chef

House of welsh restaurant
05.2002 - 10.2005

High School Diploma -

St. George Secondary

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James Daniel