Hardworking Bartender with experience in large-scale casual dining establishments. Committed to upholding highest standards of customer service and safe food handling practices. Well-versed mixologist with diverse menu of memorized drink recipes. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.
Overview
11
11
years of professional experience
Work History
Barrtender
Pittsburgh Night Market
08.2023 - Current
Served high customer volumes during special events, nights, and weekends.
Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
Kept bar presentable and well-stocked to meet customer needs.
Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
Followed alcohol awareness procedures for preventing excessive guest intoxication.
Enhanced overall guest experience by promptly addressing concerns and resolving issues professionally.
Banquet Bartender/Server
Wintergarden Restaurant (PPG)
06.2023 - Current
Prepared for events by setting up bar, stocking supplies, and arranging tables.
Responded to guest questions and requests with friendly and knowledgeable service.
Contributed to successful events by setting up mobile bars in various locations according to event specifications.
Set up glassware, liquor, and other necessary supplies for special events.
Collaborated with banquet staff to ensure seamless event execution, resulting in increased client satisfaction and repeat business.
Adhered to state laws regarding alcoholic beverage services and customer regulations.
Ensured proper glassware was used for each cocktail type, demonstrating attention to detail that elevated guest experience levels.
Set and reset tables to support serving staff.
Assisted in menu planning and drink selection for themed events, resulting in unique experiences for clients and their guests.
Enhanced guest satisfaction by providing exceptional bartending services and maintaining a clean, organized bar area.
Kept detailed inventories and notified management of ordering needs for liquor, beer, wine, and bar supplies.
Upheld legal compliance regarding alcohol consumption by checking identification of patrons before serving alcoholic beverages.
Handled emergency situations calmly and efficiently such as spills or broken glassware incidents without disrupting overall event flow or guest enjoyment levels.
Maintained safety standards by following proper sanitation procedures for glassware, utensils, and work surfaces.
Promoted positive customer experiences with attentive service, engaging conversations, and strong problem-solving skills.
Recommended appropriate wines for individual tastes and food selections.
Regularly cleaned and sanitized bar area, beer lockers, refrigeration and storage areas.
Upheld strict regulations for safe alcohol service and food safety.
Bartender
The Union Project
10.2022 - 11.2022
Bartending and Wine tending
Served high customer volumes during special events, nights, and weekends.
Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
Contributed to a positive work environment through effective teamwork and communication with colleagues.
Kept bar presentable and well-stocked to meet customer needs.
Followed alcohol awareness procedures for preventing excessive guest intoxication.
Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
Upsold menu items to customers, driving up per sale revenues and maximizing profits.
Fryer
Arby's
03.2022 - 06.2022
Slicer handing, food preparation and sandwich making on backline
Stocking cooler, frying and cooking (chicken, fries, jalapeno popper,etc) to menu and health specifications
Deck scrubbing, cleaning the bathroom and dining areas
Read food order slips and listened to verbal instructions to properly prepare food for customers.
Streamlined kitchen processes by implementing improved workflow strategies for increased productivity during busy shifts.
Disinfected workspace and washed all utensils and dishes to maintain hygienic kitchen.
Unloaded food supplies from distributor trucks and efficiently organized inventory.
Ensured consistent food quality by conducting regular taste tests and adjusting cooking methods as needed.
Reduced food waste through diligent monitoring of inventory levels and proper storage techniques.
Participated in weekly meetings with management to discuss sales targets, menu changes, and employee performance evaluations for continuous improvement efforts.
Prepared all food orders within Number to Number minutes to maintain high standards and customer satisfaction.
Developed strong multitasking skills while managing multiple orders simultaneously under time-sensitive conditions without compromising on quality or presentation standards.
Maintained a clean and organized workspace, adhering to strict sanitation standards and ensuring optimal kitchen efficiency.
Operated fryers and grills by pouring oil and placing food items on surface to fry or grill.
Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
Server/Busboy
Eagle Restaurant
10.2021 - 11.2021
Sweep, mop, clean the bathrooms and dining areas prior to scheduled opening
Setup chairs and tables as well as dish and silverware preparation for both indoor and outdoor dining areas
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Cultivated warm relationships with regular customers.
Maintained a clean and orderly dining area for an enjoyable guest experience.
Bussed and reset tables to keep dining room and work areas clean.
Maintained clean and organized dining areas to uphold restaurant hygiene standards.
Explained menu items and suggested appropriate options for food allergy concerns.
Adhered to proper food handling procedures and safety guidelines for the well-being of guests and team members alike.
Implemented effective communication strategies between front-of-house and back-of-house staff for streamlined operations.
Cashier
Burlington
10.2019 - 10.2020
Packing items and products securely into bags
Stocking and inventory- pricing items and products, stocking them on shelves and clothing racks.
On site security
Cash/card & check handling
Houseman
Hampton Inn
10.2013 - 01.2020
Sort, wash, dry, fold and pack linen into large bins and deliver them to the housekeepers
Loading and stocking them into housekeeper carts, cupboards, and storage closet.
Clean, sweep, mop, and organize the bathrooms, pool area, lobby, and dining areas.
Monitored lobby activity and reported any suspicious behavior to hotel security, maintaining a safe environment for all visitors.
Assisted guests with luggage and other belongings, contributing to a seamless check-in experience.
Ensured timely restocking of essential lobby supplies such as newspapers, brochures, and refreshments for guest convenience.
Developed strong rapport with regular guests through attentive service and personalized interactions, fostering loyalty to the establishment.
Conducted thorough inspections of the lobby area at designated intervals, identifying any necessary cleaning or maintenance tasks before they became noticeable to guests.
Provided accurate directions and local recommendations to guests, supporting their overall enjoyment during their stay.
Participated in hotel-wide safety drills and training sessions, maintaining preparedness for emergency situations.
Collaborated with front desk staff to ensure smooth communication regarding guest arrivals and departures.
Enhanced guest satisfaction by providing exceptional customer service and promptly addressing their concerns.
Handled complaints from guests in a professional manner, working with management when necessary to resolve issues and maintain customer satisfaction.
Managed lost-and-found items effectively by logging details accurately in records system and returning items promptly upon request from rightful owner.
Assisted in setting up event spaces within the hotel, contributing to successful meetings and conferences held onsite.
Contributed to efficient operations by coordinating with housekeeping staff when rooms were ready for new occupants.
Trained new Lobby Attendants on company policies, procedures, and best practices for delivering excellent customer service.
Maintained lobby, hallway, and auditorium cleanliness using various sanitation practices.
Provided assistance to guests with special needs and helped with seat accommodations.
Stocked and organized concession supplies to provide customers with food and beverage options.
Troubleshot technical issues to maintain high-quality viewing experience.
Managed multiple tasks simultaneously and completed all assigned duties each shift.
Men's Dept./Cashier
Target
10.2019 - 12.2019
Refold clothes and reorganize shelves & displays
Stocking and inventory
Cash/card & check handling
Online shopper request handler
Greeted customers entering store and responded promptly to customer needs.
Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
Worked flexible schedule and extra shifts to meet business needs.
Welcomed customers and helped determine their needs.
Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
Built relationships with customers to encourage repeat business.
Helped customers complete purchases, locate items, and join reward programs.
Restocked and organized merchandise in front lanes.
Assisted customers with returns, refunds and resolving transaction issues.
Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
Stocked, tagged and displayed merchandise as required.
Handled multiple payment methods securely, minimizing discrepancies and potential losses.
Enhanced customer satisfaction by providing efficient and accurate cash transactions.
Adapted quickly to new technologies implemented at POS systems, ensuring seamless transition periods for both staff and customers.
Provided backup support for other departments when needed, showcasing versatility within the retail environment.
Exceeded productivity goals through consistent attention to detail and organization during busy shifts.
Managed inventory levels effectively, reducing stock shortages and minimizing wastage.
Developed rapport with regular customers, offering personalized service that fostered brand loyalty.
Answered questions about store policies and addressed customer concerns.
Contributed to store success by maintaining high standards of cleanliness throughout the facility.
Addressed customer needs and made product recommendations to increase sales.
Collaborated with team members to achieve sales targets and maintain a clean, well-stocked store environment.
Proactively addressed long lines by opening additional registers when necessary, enhancing customer experience.
Performed cash, card and check transactions to complete customer purchases.
Operated cash register to record transactions accurately and efficiently.
Handled cash with high accuracy and took care to check bills for fraud.
Used POS system to enter orders, process payments and issue receipts.
Learned duties for various positions and provided backup at key times.
Responded promptly to requests for assistance, spills and customer inquiries.
Reconciled cash drawer at start and end of each shift, accounting for errors, and resolving discrepancies.
Lifted up to Number pounds at once and used forklift to move heavier loads.
Education
Banking certificate, Money handling, Customer Service - Banking And Financial Support Services
Bankwork$- Energy Innovations
Pittsburgh, PA
09.2022
Mixology Diploma, Ramp Certification - Mixology
Elite Bartending
Dormont, PA
02.2021
Figure Drawing & Human Anatomy, Spanish - Art & Linguistics
Hancock College
Santa Maria, CA
03.2009
High School Diploma -
McKeesport Area High School
McKeesport, PA
06.1998
Skills
Time Management
Fluent in Spanish
Detailed oriented
Excellent Customer Service
Analytical Problem Solving
Money Management
Strong multitasking
Customer Service
Liquor, beer, and wine knowledge
Highly reliable
Team player attitude
Clear and effective communication
Patience and Tolerance
Outgoing Personality
Engaging personality
Cleanliness and hygiene
Customer service expertise
Organizational ability
Responsible Alcohol Service
Complex Problem-Solving
Payment Processing
Handling Difficult Customers
Cash Register Operation
Menu Memorization
Hospitality service expertise
Service-oriented mindset
Alcohol awareness
Food Service
Team training and development
Beverage Preparation
Drink Preparation Techniques
Wine and liquor knowledge
Performance Improvement
Classic cocktails
Salesmanship
Food Running
Bar Equipment Familiarity
Food Preparation
Ordering Procedures
Garnishing Drinks
Glassware knowledge
ABC standards
Dining room management
Elegant food plating
Fast Learner
Honest and Dependable
Teamwork and Professionalism
Hospitality and Guest Service
Collaboration and Teamwork
Calm and Composed
Relationship Building
Responsible Serving
Food and Beverage Service
Good Conversationalist
Engaging Customers
Bussing and Serving
Liquor Law Compliance
Cocktail Service
Age Identification checks
Stamina and Endurance
Ability to Lift 30 Pounds
Mixology Techniques
Bartending License
TIPS Certified
Basic Math
Banquet Events
Wine Knowledge
Timeline
Barrtender
Pittsburgh Night Market
08.2023 - Current
Banquet Bartender/Server
Wintergarden Restaurant (PPG)
06.2023 - Current
Bartender
The Union Project
10.2022 - 11.2022
Fryer
Arby's
03.2022 - 06.2022
Server/Busboy
Eagle Restaurant
10.2021 - 11.2021
Cashier
Burlington
10.2019 - 10.2020
Men's Dept./Cashier
Target
10.2019 - 12.2019
Houseman
Hampton Inn
10.2013 - 01.2020
Banking certificate, Money handling, Customer Service - Banking And Financial Support Services
Bankwork$- Energy Innovations
Mixology Diploma, Ramp Certification - Mixology
Elite Bartending
Figure Drawing & Human Anatomy, Spanish - Art & Linguistics
Hancock College
High School Diploma -
McKeesport Area High School
Awards
Bankwork$ Banking Certification of completion, 09/01/22
Elite Bartending School Diploma, 02/11/21
Excellent Customer Service Award-2016
Excellent Customer Service Award-2015
Awards
Bankwork$ Banking Certification of completion, 09/01/22