Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
20
20
years of professional experience
Work History
Assembly Associate
Addison HVAC
01.2023 - 01.2024
Assembled HVAC components and systems following technical schematics and company standards.
Operated manufacturing machinery and tools safely and efficiently.
Collaborated with team members to meet production deadlines and improve workflow efficiency.
Auction Assistant
Ritchie Brothers
01.2020 - 01.2021
Assisted customers with vehicle transport via golf carts during auctions.
Performed groundskeeping duties, including litter removal, pruning, trimming, and watering.
Laborer
HGR Construction
01.2019 - 01.2020
Cleaned and prepared construction sites for daily operations.
Loaded and unloaded construction materials and distributed tools and machinery as needed.
Machine / Heavy Equipment Operator
Omni Waste
01.2016 - 01.2020
Operated heavy machinery, including skid loader, front-end loader, and compactor for landfill and solid waste operations.
Conducted daily equipment inspections and performed routine maintenance.
Followed all safety and environmental regulations to ensure compliant waste handling.
Collaborated with landfill supervisors to improve site efficiency and material movement.
Line Cook
Beef 'O' Brady's
Haines City, FL
10.2013 - 01.2016
Operated kitchen equipment and maintained cleanliness to ensure a safe cooking environment.
Assisted in inventory management, minimizing waste through efficient food preparation practices.
Collaborated with team members to streamline order execution during peak service hours.
Line Cook
Chili's Bar and Grill
Davenport, FL
03.2010 - 10.2013
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Plated and presented all dishes to match established restaurant standards.
Cook/Salad Chef
Atria's Restaurant And Tavern
Pittsburgh, PA
05.2004 - 02.2010
Maintained kitchen cleanliness and adhered to food safety regulations.
Monitored food quality and freshness, adjusting preparation methods as needed.
Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.