Summary
Overview
Work History
Education
Skills
Certification
Safe Serve Compliance
Timeline
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James Hoffman

Gordonsville,VA

Summary

Dynamic Meat Market Manager at Harris Teeter LLC with expertise in meat cutting and compliance with USDA standards. Proven track record of exceeding sales targets while ensuring workplace safety and providing world-class customer service. Skilled in inventory management and staff training, driving operational excellence and product quality. Previously being with HT LLC for an additional 12 years prior to year of 2020. Also a Meat Market Manager with Foodlion LLC from 1999 to 2010 From 2020 to 2024 owner and operator of Piedmont Processing which was a custom plant located in Gordonsville Va.

Overview

1
1
year of professional experience
1
1
Certification

Work History

Meat Market Manager

Harris Teeter LLC
08.2024 - Current
  • Managed daily operations of meat department, ensuring compliance with health and safety standards.
  • Trained staff on proper meat handling techniques and customer service protocols.
  • Assisted in inventory management, including stock rotation and ordering supplies.
  • Monitored product quality to maintain freshness and reduce waste levels.
  • Exceed sales vs budget
  • Managing LP Audits throughout the Market

Education

High School Diploma -

Grace Christian School
Louisa, VA
05-1998

Skills

  • Workplace safety
  • Sanitation standards
  • Meat cutting
  • Merchandising strategies
  • Providing World class Customer Service
  • Ordering, Rotation, DLT Training
  • Compliance with update USDA Standards
  • Beef Grading specialist

Certification

Safe Serve Compliance

SC Johnson Compliance

Safe Serve Compliance

Sanitation training, holding the Market is safe USDA compliance standard

Timeline

Meat Market Manager

Harris Teeter LLC
08.2024 - Current

High School Diploma -

Grace Christian School
James Hoffman