With a proven track record at UTZ Quality Foods, I excel in maintaining high standards of cleanliness and organization, leveraging skills in carpet shampooing and team leadership. Expert in chemical handling and equipment maintenance, I consistently enhance workplace efficiency and safety, driving superior service quality and operational excellence.
Overview
20
20
years of professional experience
Work History
Janitorial Cleaner
UTZ Quality Foods
03.2020 - 04.2024
Inspected exterior and interior of building for service issues and reported damages and needed repairs to supervisor.
Transport trash to disposal area at end of shift.
Vacuumed floors and dusted furniture to maintain organized, professional appearance.
Clean windows, glass partitions and mirrors using soapy water or other cleaners, sponges and squeegees.
Read and followed company, customer and safety rules, policies and procedures.
Closet Installer
Blue Ridge Services Air Conditioning Heating Electrical & Plumbing Contractors
Rockville, MD
02.2015 - 01.2020
Completed scheduled appointments on time to drive quality service.
Maintained a clean workspace throughout the duration of each job.
Followed safety guidelines and wore protective gear when using power drills, circular saws, and other power tools.
Utilized basic carpentry tools such as saws, drills and sanders safely.
Sanded down rough edges on wood panels prior to assembly.
Installed new components or replaced defective parts to restore functionality.
Adjusted, connected, or disconnected wiring, piping and tubing to complete repairs and installations.
Inspected completed installations to ensure they met quality standards.
Concession Supervisor
Chesapeake foods
Timonium, Maryland, MD
05.2004 - 10.2014
Observed food safety and sanitation protocols to reduce germ spread.
Created tasty dishes using popular recipes, delighting patrons and generating return business.
Maintained optimal protections for guests by enforcing strong cleaning and sanitation policies.
Organized promotional events such as discounts or giveaways to increase customer traffic.
Provided guidance and support to employees when needed to help them reach goals.
Provided leadership, insight and mentoring to newly hired employees to supply knowledge of various company programs.
Monitored temperatures of prepared food and cold-storage areas.
Communicated regularly with management team regarding operational issues or updates.
Restocked shelves as needed to ensure product availability at all times.
Ensured compliance with health and safety regulations in the kitchen and dining areas.
Supervised team of employees, maintaining positive and productive atmosphere to enhance employee experience.
Education
GED -
Millbrook High School
Raleigh, NC
07-1976
Skills
Carpet shampooing
Pressure waxing
Surface sanitation
Stain removal
Chemical handling
Equipment maintenance
Timeline
Janitorial Cleaner
UTZ Quality Foods
03.2020 - 04.2024
Closet Installer
Blue Ridge Services Air Conditioning Heating Electrical & Plumbing Contractors