James Millar

• Completed Basic Military Training (BMT) Nominated student leader for demonstrating discipline and commitment to service.
• Completion of Command and Control Battle Management Operations course.
• Nominated Airman of the Month recognition, showcasing dedication and exceptional performance within the unit.

• Received and tracked incoming inventory shipments.
• Loaded and unloaded trucks with hand-trucks, pallet jacks, and forklifts.
• Operated scanners, computers, and other equipment to track orders.
• Performed cycle counts to maintain accurate inventory records.
• Operated forklifts and pallet jacks to securely move boxes and packages from inventory to delivery area.

• Provided exceptional customer service as a licensed fishing guide, ensuring guests had a memorable and enjoyable fishing experience.
• Facilitated guest satisfaction by accommodating individual preferences and needs, resulting in positive reviews and repeat business for the company.
• Demonstrated extensive knowledge of Alaska fishing regulations and techniques, guiding guests in ethical and sustainable fishing practices.

Employer Information

Mark Warner +1 (907) 723-6000

• Transported patients to and from Operating Room. Handles routine tasks related to patient care, organizes equipment , and provided general cleaning for surgical sites
• Basic Aspect Technique class
• Basic Life support Certification
• Obtained and restocked medical supplies
• Assisted anesthesia and handled anesthesia equipment
• Opened and handled sterile supplies
• Assisted surgeons and nurses to ensure Operating room procedures moved seamlessly

Manager Information

Kathy Sereal

+1 (208) 670-1442

• Operated company truck and trailer
• Collected important soil samples for agriculture uses
• Operated 4 Wheeler
• Participated in field studies
• Read and used maps to travel to different farms all across Idaho and parts of Utah

Manager information

Clark Harman

+1 (208) 312-4513

• General Maintenance at a hiking lodge in rural Alaska
• Did general Landscaping
• Cooked and served food with AK food handlers permit
• Did housekeeping on cabins
• Managed payroll

Kathy Hosford

Employer Information

907-983-3799

• Prepared food for guests
• Operated cash register to accept cash or credit card payment and issue receipt for transaction.
• Prepared sandwiches using assortment of meats, veggies and other ingredients to meet customer specifications.
• Kept customer and food preparation areas clean and well-organized.
• Completed opening, closing and shift change tasks by following company guidelines.

Manager Information

Nashea Hansen

+1 (208) 230-0345

• Cleaned building floors by sweeping, mopping or vacuuming.
• Serviced, cleaned and restocked restrooms.
• Checked inventory for required supplies and made lists for needed cleaning products.
• Polished windows, glass partitions or mirrors using sponges or squeegees.
• Kept business entrances clean, tidy and professional in appearance.
• Monitored supply levels and requested new items to maintain completing daily cleaning tasks.

Employer Information

Jason Pollard

(208) 886-7671