Dynamic Restaurant General Manager with a proven track record at Burger King, excelling in operations management and cost control. Skilled in team leadership and customer engagement, I foster a motivated workforce while ensuring exceptional service delivery. Committed to enhancing guest relations and maintaining high food safety standards.
Driven leader with strong problem-solving and customer service skills. Dedicated to providing highest level of service to customers and creating pleasant work environment for staff. Knowledgeable in food safety and sanitation protocols.