Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
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James Reed

Roaring River,NC

Summary

Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level position. Ready to help team achieve company goals.

Overview

3
3
years of professional experience

Work History

Butcher's Apprentice

Cool Springs Meat Processing
12.2023 - 02.2024
  • Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
  • Packaged and labeled meat items in preparation for sale to customers.
  • Adhere to safety and cleanliness standards and maintained equipment.
  • Disassembled and properly cleaned meat-cutting machines, avoiding contamination.
  • Worked flexible hours across night, weekend, and holiday shifts.
  • Proven ability to learn quickly and adapt to new situations.
  • Managed time efficiently in order to complete all tasks within deadlines.

Cook

The Crazy Pig
08.2023 - 12.2023
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
  • Adjusted recipes based on ingredient availability or customer request.
  • Streamlined kitchen operations with effective communication and collaboration among team members.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Managed opening and closing shift kitchen tasks.
  • Maintained food safety and sanitation standards.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Followed strict standards for food handling and safety, minimizing risks to customers.
  • Kept kitchen clean and organized by performing daily maintenance tasks.
  • Worked flexible hours across night, weekend, and holiday shifts.
  • Strengthened communication skills through regular interactions with others.
  • Worked well in a team setting, providing support and guidance.
  • Worked effectively in fast-paced environments.

Kitchen Staff Member

Chick-fil-A
03.2021 - 08.2023
  • Assisted in setting up and breaking down kitchen stations.
  • Lifted and carried heavy materials.
  • Loaded dishes, glasses and tableware into dishwashing machines.
  • Prepared sandwiches, salads and other specialty items according to customer specifications.
  • Collaborated with team members to ensure seamless coordination during peak service hours.
  • Learned other teammates' work tasks to train as backup.
  • Exercised leadership capabilities by successfully motivating and inspiring others.
  • Worked flexible hours across night, weekend, and holiday shifts.
  • Maintained high personal grooming standards and uniform presentation.
  • Prepared and cooked items requiring little or no processing.
  • Cleaned and maintained work areas, equipment and utensils.
  • Transported food items from storage areas to kitchen for prepping.
  • Followed sanitary food handling procedures
  • Followed food safety practices and sanitation guidelines.
  • Worked assignments for different kitchen stations and specialized in fries, breading, grilled chicken.

Education

High School Diploma -

Reed Christian Academy
Roaring River, NC
05.2023

Skills

  • Weight Calculations
  • Supplies maintenance
  • Food Production
  • Food Safety Regulations
  • Health Code Compliance
  • Customer Service
  • Safety practices
  • Meat weighing and labeling
  • Teamwork and Collaboration
  • Packaging and Labeling
  • Safe Food Handling
  • Communication abilities
  • Flexible and Adaptable
  • Team building
  • Active Listening
  • Organization and Time Management
  • Dependable and Responsible
  • Time Management

Accomplishments

  • Achieved Eagle Scout Rank

Timeline

Butcher's Apprentice

Cool Springs Meat Processing
12.2023 - 02.2024

Cook

The Crazy Pig
08.2023 - 12.2023

Kitchen Staff Member

Chick-fil-A
03.2021 - 08.2023

High School Diploma -

Reed Christian Academy
James Reed