James Shaffner

Checking PT trucks in and out, Truck Gate, and Observe and Report, Report suspicious activity reporting etc...

Taking customers, manage staff, dealing customers, investory, truck orders, finding coverages for the call offs.

Run the register, dealing with customers, making the right orders of food, investory, grill to make food.

Walking patrols, bags checks, radios to communicate, Greeted guests professionally and courteously to cultivate welcoming atmosphere while making safety top priority, Acted quickly during emergency situations to reduce opportunity for damage and injury, and

Maintained a safe environment for employees and visitors through continuous risk assessment and threat analysis.

Taking orders at the registers, taking orders to customers cars outside, and dinning room.