James Singelis
Warren,OH
Summary
Driven Meat Department Manager with a proven track record at Save A Lot, adept in inventory ordering and employee development. Excelled in reducing waste and boosting sales through strategic merchandising and effective team leadership. Skilled in utilizing cutting techniques and sanitation standards to surpass goals and enhance customer satisfaction. Attentive and enthusiastic Meat Department Manager with background in training, team leadership and schedule coordination. Knowledgeable about retail operations and all areas of meat department, including proper equipment use, cleaning standards and maintaining food safety. Driven professional with excellent customer service, leadership and sales abilities. Extensive experience in retail environments and well-versed in meat types, cuts and processing.
Overview
17
17
years of professional experience
Work History
Meat Department Manager/Meat Cutter
Save A Lot
07.2007 - 01.2024
- Set department schedules for adequate shift coverage and assigned daily work tasks to individual team members based upon strength and experience.
- Monitored inventory levels, ordered new supplies and oversaw restocking of cases.
- Delegated tasks and duties to grocery staff and clearly communicated time frames for completion.
- Trained new employees on handling, safety and stocking procedures.
- Assisted customers by finding requested items and providing preparation information for specific cuts of meat.
- Conducted regular inventories of stock and documented losses using in.
- Reduced waste by overseeing proper restocking procedures and promotion of nearly-expired goods.
- Reviewed inventory levels and placed orders for products and merchandise for restocking purposes.
- Operated saws and slicers to cut meat, using safety protocols and procedures to avoid accidents.
- Created signs and tags to price items for normal inventory and special promotions and to inform and educate customers.
- Established performance goals for employees and provided feedback on methods for reaching those milestones.
- Reduced waste and pursued revenue development strategies to keep department aligned with sales and profit targets.
Owner/Operator
Glenna Jeans Popcorn Company
08.2004 - May2007
- Consulted with customers to assess needs and propose optimal solutions.
- Trained and motivated employees to perform daily business functions.
- Kept all building areas and equipment functional and well-organized to promote business performance.
- Managed day-to-day business operations.
- Assessed income and expenses and adapted plans to improve profit levels.
- Spoke professionally with customers regarding complaints, gathering all necessary information to make educated decisions and address issues.
Education
High School Diploma -
Howland High School
Warren, OH06.1971
Skills
- Employee Development
- Sanitation Standards
- Pricing understanding
- Inventory ordering
- Cutting techniques
- Merchandising Strategies
- Temperature Monitoring
- Employee Scheduling
- Budget Administration
- Schedule Management
- Loss prevention strategies
- Ordering Supplies
Timeline
Meat Department Manager/Meat Cutter
Save A Lot
07.2007 - 01.2024
Owner/Operator
Glenna Jeans Popcorn Company
08.2004 - May2007
High School Diploma -
Howland High School