James Smith

Prepped and Cooked food for restaurant during open kitchen hours, then when we had Comedy shows and concerts, I ran the Security Team, checked IDs, made sure no body was too drunk or unruly

I was a line Cook, cooked and prepared food, washed dishes when needed

• Prepared and cooked menu items following standard recipes and quality guidelines.
• Maintained cleanliness and organization of kitchen workspace to ensure food safety compliance.

• Reviewed security policies and procedures regularly, making updates as necessary to maintain a strong security posture.
• Safeguarded vessel security by establishing access controls and conducting routine security checks on board.
• Cultivated relationships and helped family members pursue financial security.
• Observed strict security measures to keep all case information confidential.
• Identified and reported suspicious activity to prevent security incidents.
• Maintained security and watched for irregular or unusual conditions to avoid security concerns or safety hazards.
• Monitored security cameras and conducted regular walk-throughs to ensure property security.
• Performed interior and exterior security patrols and checks.
• Collaborated with fellow security officers to develop comprehensive security plans for special events held at transit facilities.

I was a line Cook during the day and Security at night on the weekends

Prepped and Cooked food for Take Out Restaurant during Covid