Summary
Overview
Work History
Skills
Accomplishments
Certification
Timeline
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JAMES TODD

SACRAMENTO,Ca

Summary

Warehouse Production Supervisor with over 12 years of extensive leadership, management, and coordinating expertise. Specializing in optimizing warehouse operations and enhancing productivity. Committed to driving continuous improvement and achieving strategic objectives.

Overview

12
12
years of professional experience
1
1
Certification

Work History

Warehouse Production and Shipping Lead

Lineage Logistics
11.2023 - Current
  • Supervise D2C shipments, ensuring precise documentation and compliance with quality standards
  • Coordinate teams to enhance workflow, to meet delivery deadlines, and optimizing productivity
  • Implement quality control systems, verifying shipping records for accuracy and compliance
  • Allocate resources effectively, maintaining productivity and adhering to strict quality guidelines
  • Developed data-driven resource allocation strategies, balancing workload distribution while maintaining strict quality benchmarks

Bartender

Pig Latin/ The Others Club
06.2023 - 03.2024
  • "Pig Latin" and ‘The Others Club” are two very fast paced popular restaurants right next door to each other with very different styles and menus. Both consist of complex food and cocktail items.
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.

Warehouse Supervisor

Baseline Emergency Solutions
02.2020 - 11.2023
  • Coordinated operations for emergency sites
  • Enhance team retention through structured performance reviews, feedback, and mentorship initiatives
  • Audit warehouse data and cost analysis to identify improvements, optimizing inventory management and reducing material waste
  • Built cross-functional industry relationships to foster a collaborative work site environment
  • Orchestrated first response team roll outs
  • Managed and Improved fleet maintenance scheduling, enhancing operational readiness for emergency response missions
  • Implemented data-driven warehouse optimization strategies, integrating Lean Six Sigma methodologies to enhance emergency supply chain performance
  • Spearheaded comprehensive inventory management reforms, resulting in substantial improvements in emergency response readiness

Warehouse Supervisor

D.F. Zees Emergency Catering/California Sandwich Co.
06.2016 - 02.2020
  • Implemented inventory controls, ensuring precise stock levels and reducing discrepancies
  • Streamlined budget and scheduling processes, boosting productivity and operational efficiency
  • Led strategic process improvements in receiving and distribution operations, resulting in enhanced workflow efficiency and reduced processing times
  • Fostered team development through mentorship programs and hands-on training initiatives, elevating warehouse staff performance and operational excellence
  • Spearheaded lean management initiatives across warehouse operations, reducing waste and enhancing resource optimization
  • Restructured warehouse layout and storage systems, creating optimized space utilization while improving product accessibility

Heavy Equipment Operator/Logistics Specialist

Army Reserves
01.2013 - 01.2019
  • Led logistics operations, coordinating cargo transport and deployment activities
  • Streamlined cargo movement, enhancing efficiency in high-pressure environments
  • Mentored and trained new soldiers, fostering skill development and platoon cohesion
  • Led complex logistics operations and heavy equipment missions, managing cargo transport while maintaining strict military safety protocols and operational standards
  • Spearheaded mission-critical logistics operations, directing heavy equipment deployments while upholding stringent military safety standards
  • Implemented advanced cargo handling procedures, optimizing load distribution systems and maintaining detailed equipment performance records

Assistant Restaurant Manager

McMenamins Anderson School Hotel
10.2014 - 06.2016
  • Worked in the Bars department to develop and train staff in each of the five restaurants/bars on property such as fine dining, brewery, cocktail/tiki lounge, and catering and events
  • Knowledgeable in all bar aspects such as microbrews, liquors and scratch cocktails
  • Performed opening and closing cash and sales reports, guest relations, inventory, and running daily operations
  • Streamlined inventory management and financial reporting processes while maintaining exceptional guest satisfaction across multiple restaurant concepts
  • Developed specialized cocktail menus and staff training modules, enhancing service quality

Skills

  • Honeywell WMS, KORBER, Inventory Management, Team Leadership, Supply Chain, Lean Six Sigma, Logistics, Warehouse Operations, Heavy Equipment, CDL, Microsoft Office, Training, Safety Management, Customer Service, Problem Solving, Sales, Planning and Coordination, Client Relations, Resource Management, Risk Assessment

Accomplishments

  • Co-founded and built Baseline Emergency Solutions with the owner in February 2020. With massive growth in the first 3 years. With 1.5 million in sales in our first year. Over 2 million in sales in our second year and 5.1 million in sales in our third year.
  • Veteran of the United States Army Reserves. Honorable discharge.
  • Deployed to Kuwait in 2018 as a logistics specialist and heavy equipment operator.
  • Contributed to increasing shift output by 36% at Lineage Logistics by tracking and analyzing KPIs and creating strategies through efficient task management and training solutions.

Certification

  • COMMERCIAL DRIVERS LICENSE California Driver Learning Center Jun 2019 - Aug 2019
  • LIFE AND HEALTH LICENSE California Department of Insurance Jan 2025 - Feb 2025
  • FORKLIFT CERTIFICATION - HIGH REACH California Certification
  • 112TM-FRE60L RIDER PALLET JACK California Certification
  • FOOD HANDLERS CARD California Certification
  • RBS CERTIFICATION California Certification

Timeline

Warehouse Production and Shipping Lead

Lineage Logistics
11.2023 - Current

Bartender

Pig Latin/ The Others Club
06.2023 - 03.2024

Warehouse Supervisor

Baseline Emergency Solutions
02.2020 - 11.2023

Warehouse Supervisor

D.F. Zees Emergency Catering/California Sandwich Co.
06.2016 - 02.2020

Assistant Restaurant Manager

McMenamins Anderson School Hotel
10.2014 - 06.2016

Heavy Equipment Operator/Logistics Specialist

Army Reserves
01.2013 - 01.2019
JAMES TODD