James Wirth

• Skilled at working independently and collaboratively in a team environment.
• Used critical thinking to break down problems, evaluate solutions, and make decisions.
• Operated multiple types of machinery and power tools.

• Handled seasonal needs such as organizing holiday decorations or overseeing outdoor maintenance activities, specialized in gutter cleaning.
• Oversaw a total of 8 employees. created and managed employee schedules, secured new clients, and maintained client relationships.
• Trained employees on proper safety procedures and workplace practices.
• Managed all financial transactions and handled employee payments.

• Managed bag room organization, ensuring golf bags and clubs remained sorted, accessible, and protected.
• Maintained a high level of professionalism in all interactions with guests, staff, and management.
• Showcased strong attention to detail when managing inventory levels within the bag room area, preventing stock shortages or excess.
• Communicated with golf professional staff frequently to determine other daily duties.

• Coordinated with kitchen and bar staff to ensure smooth service flow and guest satisfaction.
• Trained new servers on service standards, menu knowledge, and dining room procedures.
• Supported high-volume dining shifts by managing multiple tables while preserving consistent service quality.
• Handled customer complaints professionally, resolving issues promptly to maintain positive relationships.

-Business Administration

-Minoring in Political Science

-3.5 GPA

-2 Sport Varsity Athlete

-FICB Club

-Best Buddies

-4 Year Starter Varsity Baseball