Bakery Manager
Winn-Dixie
- Assisted in daily bakery operations, ensuring compliance with safety and sanitation standards.
- Supported inventory management by tracking supplies and maintaining stock
- Collaborated with team members to enhance customer service experience in the bakery section.
- Adapted quickly to changing demands during peak business hours, ensuring timely product availability.
- Developed knowledge of equipment usage, contributing to smooth operational workflows in the bakery department.
- Managed inventory and reduced waste, resulting in cost savings for the bakery.
- Conducted employee training sessions on proper baking techniques, equipment usage, sanitation practices, and safety protocols.
- Collaborated with other department managers to develop cross-promotional strategies that boosted overall store revenue.
- Managed budgeting process and financial reporting, ensuring accurate tracking of expenses and revenues for the bakery department.
- Fostered a positive work environment through regular team-building activities and open communication, resulting in higher employee morale and overall job satisfaction.
- Set and updated weekly work schedules to meet coverage demands by considering factors like expected customer levels, planned promotions and individual employee strengths.
