Summary
Overview
Work History
Education
Skills
Timeline
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JAMIRAH DU HAMEL

Summary

Experienced bartender and server with over nine years of experience in high-volume and upscale restaurants. Skilled in craft cocktails, multitasking, and maintaining a clean, organized workflow. Consistently delivers strong communication, extensive menu knowledge, and steady, reliable service, while bringing a warm, approachable energy to guest interactions.

Overview

10
10
years of professional experience

Work History

Bartender/server

Brasserie Ten Ten
08.2022 - Current
  • Provide exceptional service in a fast-paced, fine-dining environment
  • Crafted and served a diverse range of cocktails and beverages with precision.
  • Craft and serve a diverse range of cocktails and beverages with knowledge and precision.
  • Engage with customers to create a welcoming and personalized experience
  • Maintain bar stock and inventory, ensured cleanliness, and facilitated prompt service.
  • Ensured prompt guest satisfaction by multitasking efficiently during high-volume service

Expeditor & Server

Blackbelly Restaurant
03.2017 - 08.2022
  • Communication point between the front of house and back of house teams to ensure smooth service
  • Crafted and served diverse cocktails and beverages to enhance customer satisfaction.
  • Mastered extensive knowledge of food components and plating standards to ensure accurate and appealing presentation
  • Provided attentive, friendly service, answering guest inquiries, and making tailored menu recommendations
  • Ensured adherence to food safety protocols, managing allergies and dietary preferences
  • Maintained cleanliness and organization of bar area to ensure efficient workflow.


Team Member

Vitality Bowls Superfood Restaurant
02.2016 - 03.2017
  • Prepared and served food while maintaining high standards of cleanliness and presentation
  • Collaborated with the marketing team to design meals for advertising
  • Provided excellent customer service at the cashier, handling to-go orders and working closely with delivery services.


Hostess

Morimoto Restaurant by Masaharu Morimoto
08.2015 - 02.2016
  • Warmly greeted and seated guests, ensuring efficient table turnover and a smooth dining experience
  • Managed reservations and takeout orders with professionalism and attention to details

Education

Bachelor's Degree - Marketing

Leeds School of Business, University of Colorado
Boulder
05.2023

Skills

  • Strong multitasking
  • Customer service
  • Highly reliable
  • Team player attitude
  • Patience and tolerance
  • Outgoing personality
  • Clear and effective communication\
  • TIPS Certified
  • Tock, Open table and Toast knowledge

Timeline

Bartender/server

Brasserie Ten Ten
08.2022 - Current

Expeditor & Server

Blackbelly Restaurant
03.2017 - 08.2022

Team Member

Vitality Bowls Superfood Restaurant
02.2016 - 03.2017

Hostess

Morimoto Restaurant by Masaharu Morimoto
08.2015 - 02.2016

Bachelor's Degree - Marketing

Leeds School of Business, University of Colorado