Janell Hughes

Trained new employees

Overseeing operation and labor

Implemented POS systems

Opened and closed

Helped with inventory

• Supervised daily operations, ensuring compliance with health and safety standards.
• Managed inventory levels, optimizing stock replenishment procedures.
• Resolved customer complaints efficiently, enhancing overall satisfaction and loyalty.
• Maintained a clean, safe, and organized store environment to enhance the customer experience.
• Developed strong working relationships with staff, fostering a positive work environment.
• Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.
• Offered hands-on assistance to customers, assessing needs, and maintaining current knowledge of consumer preferences.
• Generated repeat business through exceptional customer service.

• Collaborated with team members to meet daily operational targets and ensure timely order fulfillment.
• Implemented safety protocols, reducing workplace incidents and enhancing overall team compliance.
• Streamlined packaging processes, contributing to faster shipping times

• Oversaw daily operations, ensuring compliance with health and safety regulations.
• Trained and mentored team members to enhance service quality and efficiency.
• Managed inventory levels, ensuring optimal stock availability for peak service periods.
• Conducted performance evaluations, providing constructive feedback to drive employee growth.
• Collaborated with management to establish operational goals and monitor progress.
• Resolved customer complaints promptly, enhancing overall satisfaction and loyalty.
• Led employee relations through effective communication, coaching, training, and development.
• Enhanced team productivity by implementing efficient task delegation and time management strategies.
• Provided exceptional customer service by addressing inquiries and resolving issues promptly.
• Greeted customers entering store and responded promptly to customer needs.
• Worked flexible schedule and extra shifts to meet business needs.
• Built relationships with customers to encourage repeat business.
• Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.

• Prepared diverse menu items, ensuring quality and presentation standards met.
• Managed kitchen inventory, minimizing waste through efficient stock rotation.
• Trained new staff on food preparation techniques and safety protocols.
• Streamlined kitchen operations, improving service speed during peak hours.
• Ensured compliance with health regulations, maintaining a clean and safe environment.
• Collaborated with front-of-house staff to coordinate timely meal service delivery.
• Prepared meals efficiently under time constraints for timely service during peak hours.
• Prepared food items in compliance with recipes and portioning control guidelines.
• Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
• Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
• Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
• Reduced food waste significantly by implementing proper portion control and storage techniques.
• Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
• Communicated closely with servers to fully understand special orders for customers.

• Assisted with daily living activities, promoting independence and dignity for clients.
• Implemented personalized care plans, adapting strategies to meet individual needs.
• Collaborated with healthcare professionals to enhance patient care and safety protocols.
• Monitored changes in residents' health status, reporting concerns to appropriate staff promptly.
• Organized recreational activities that fostered social interaction and improved mental health outcomes.
• Maintained accurate documentation of care provided, ensuring compliance with regulatory standards.
• Assisted clients with activities of daily living, promoting independence and quality of life.
• Cleaned house, ran errands, managed laundry, and completed weekly grocery shopping.
• Assisted with dressing guidance, grooming, meal preparation, and medication reminders.
• Performed light housekeeping duties to maintain cleanliness standards while respecting the patient''s personal space.
• Built strong relationships with clients to deliver emotional support and companionship.
• Contributed to a positive atmosphere for patients by using effective communication and active listening skills.

• Assisted customers with menu selections and promotional offers.
• Handled customer inquiries and resolved issues to enhance satisfaction.
• Greeted customers entering store and responded promptly to customer needs.
• Built relationships with customers to encourage repeat business.
• Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
• Restocked and organized merchandise in front lanes.
• Contributed to store success by maintaining high standards of cleanliness throughout the facility.

• Processed insurance claims accurately, ensuring compliance with company policies and regulations.
• Collaborated with healthcare providers to obtain necessary documentation for claims processing.
• Reviewed and improved billing workflows, identifying opportunities for efficiency .
• Collaborated with insurance representatives to expedite claim approvals, ensuring timely reimbursements for clients.
• Decreased billing errors by thoroughly reviewing invoices and identifying discrepancies in a timely manner.
• Streamlined workflow by organizing and prioritizing daily tasks for efficient claim processing and submission.