JANETTA JACKSON

• 3.89 GPA
• 35 Units Complete

Awards and Honors

• Dean's List 2022-Current

3.67 GPA

45.00 Units Completed

Good Academic Standing

Awards and Honors

• Dean's List 2018-2020

• 3.74 GPA
• Ranked in Top 5% of class
• Personal Care Assistant/Caregiver Program
• Nurse Assistant Acute Care Program

Certifications

• Personal Home Care Aide
• Health Careers
• Nursing Assistant
• Acute Care Nursing Assistant

Work Study

• Stanford Court Nursing Center of Santee
• Vibra Hospital Of San Diego

Awards

• Perfect Attendance

• Completed rush deliveries on tight timetables to satisfy customer needs.
• Operated vehicle safely in highly congested areas with no traffic violations.
• Kept detailed records of completed or in-progress deliveries using hand-held devices and camera images.
• Delivered packages to customer doorsteps and business offices.
• Maintained clean driving record and observed relevant traffic laws to reduce risks.
• Picked up and delivered packages to and from customer locations according to schedule, maintaining accurate inventory of packages and delivery records.
• Lifted, lowered, and carried packages typically weighing 10-50 pounds throughout regular course of delivery.
• Left notifications of attempted deliveries for packages requiring signatures, alerting recipients of scheduled future attempts or store location holding package for pick-up.
• Tracked delivery status and updated customers for expected delivery time.
• Conducted daily vehicle inspections and reported maintenance issues for immediate remediation.
• Greeted recipients, delivered packages, and parcels and acquired proper signatures for all deliveries.
• Built professional relationships with customers and business partners to establish trust and credibility.

• Operated vehicle safely in highly congested areas with no traffic violations.
• Followed safety procedures and regulations to protect packages and vehicles.
• Performed walk around on delivery vehicle before beginning shift to verify correct and safe operating order.
• Loaded truck and properly secured items to prevent damage for deliveries.
• Handled packages carefully, observing indications on packaging of fragile contents and contents sensitive to variations in spatial orientation, keeping from turning upside-down.
• Maximized processes by managing delivery schedules and prioritizing based on urgency.
• Utilized GPS to plan delivery routes with focus on efficiency and deadline management.
• Developed strong sense of most efficient routes to avoid traffic and construction on local roads and highways.
• Verified daily deliveries against shipping instructions before delivering to customers.
• Left notifications of attempted deliveries for packages requiring signatures, alerting recipients of scheduled future attempts or store location holding package for pick-up.
• Communicated with dispatch and customers for accurate delivery information.
• Handled receipt, storage, identification and delivery of products for clients.

• Worked with physicians and nursing team members to support patient needs, including collecting specimens, monitoring vitals and maximizing patient comfort
• Prevented infection and cross-contamination by cleaning and sanitizing rooms and equipment using aseptic technique
• Fostered relationships with patients, caregivers and healthcare teams to achieve individual care plan targets
• Preserved patient dignity and minimized discomfort by carrying out duties such as bedpan changes, diapering and bathing
• Maintained accurate, timely flow of information by completing thorough patient records and updating healthcare team on patient status
• Assisted patients with shaving, bathing and oral hygiene to promote healthy habits and overall wellness
• Facilitated activities of daily living, including personal hygiene management, feeding and ambulation

• Maintained accurate, timely flow of information by completing thorough patient records and updating healthcare team on patient status
• Monitored and replenished medical supply inventory, facilitating optimal availability for patient care
• Worked with physicians and nursing team members to support patient needs, including collecting specimens, monitoring vitals and maximizing patient comfort
• Documented patient intake and dietary requirements and assisted with feeding to promote proper patient nutrition
• Responded to patient alarms and needs-assessment requests to identify course of treatment
• Preserved patient dignity and minimized discomfort by carrying out duties such as bedpan changes, diapering and bathing
• Documented information in patient charts and communicated status updates to interdisciplinary care team
• Maintained highest on time percentage rate during my time here

• Displayed strong clinical skills in assessing vital signs including blood pressure, temperature, and blood sugar levels
• Manage supplies and restock inventory to ensure optimal availability for patient care
• Supervise patients with diminished capacity and monitor safety hazards
• Ensured the accurate, timely flow of information by maintaining thorough patient records and updating healthcare team on patient's status
• Collaborative effectively with interdisciplinary team to carry out doctor's orders and optimal treatment

• Assisted with bathing, feeding, and vital signs
• Documented in each patient's medical record
• Utilized down periods to meet patient comfort and entertainment requests; read to patients; and helped patients attend and participate in group activities, changed linen, transported patients and their equipment, and interacted with patients and families
• Coordinated with healthcare team to establish, enact and evaluate patient care plans
• Participated in continuing education programs and workshops to enhance training and nursing knowledge

• Brewed and served coffee, tea and other non-alcoholic drinks according to company standards.
• Cross-sold pastries and sandwiches with coffee orders, boosting customer purchases.
• Maintained regular and consistent attendance and punctuality.
• Maintained and operated espresso machines, blenders, commercial coffee brewers, coffee pots, and other equipment.
• Kept product inventory stocked during times of customer congestion and high demand.
• Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
• Trained new employees, sharing knowledge and expertise of coffees, teas, and merchandise.
• Trained new team members with positive reinforcement and respectful, encouraging coaching.
• Controlled line and crowd with quick, efficient service.
• Maintained cleanliness and sanitation of customer-facing work area and dining room space to meet governmental and organizational safety and health guidelines.