Summary
Overview
Work History
Education
Skills
Timeline
Generic

Janice Curry

Somerset ,MA

Summary

Dynamic culinary professional with experience at HCSG, excelling in food preparation and sanitation practices. Proven ability to enhance meal service quality while ensuring dietary needs are met. Strong teamwork and communication skills foster collaboration, contributing to a positive dining experience for residents. Committed to maintaining high standards of kitchen safety and hygiene.

Overview

24
24
years of professional experience

Work History

Culinary Assistant

HCSG / Country Gardens Rehabilatation
10.2018 - Current
  • Assisted in preparation and assembly of food items for service.
  • Maintained cleanliness and organization of kitchen workstations.
  • Followed food safety protocols to ensure hygiene and quality standards.
  • Supported culinary team with ingredient sourcing and inventory management.
  • Knowledge of Specialized diets
  • Interaction with patients in dining room
  • Adapted quickly to dynamic kitchen environment and changing menus.

Dietary Server/Dietary Aide

Autumn Glen at Dartmouth
11.2021 - 10.2022
  • Delivered exceptional meal service to residents, ensuring dietary needs were met promptly.
  • Collaborated with kitchen staff to maintain high food safety and sanitation standards.
  • Assisted in menu planning, incorporating resident preferences and nutritional guidelines.
  • Trained new dietary staff on service protocols and safety procedures, enhancing team efficiency.

Dietary Aide/Dietary Assistant

Attleboro HealthCare
06.2020 - 07.2021
  • Prepared and served nutritious meals following dietitian guidelines to support patient health.
  • Maintained cleanliness and sanitation of kitchen and dining areas to ensure compliance with health regulations.
  • Assisted in inventory management, including restocking supplies and monitoring expiration dates for food safety.
  • Collaborated with dietary staff to develop meal plans accommodating individual dietary restrictions and preferences.
  • Trained new team members on food safety protocols and proper equipment usage to enhance operational efficiency.

Hair Stylist

Sakonnet Bay Manor
09.2010 - 09.2018
  • Delivered personalized hair services, including cuts, coloring, and styling to enhance client satisfaction.
  • Developed and implemented new hair treatment protocols to improve service efficiency and effectiveness.
  • Consistently maintained cleanliness of the workspace, ensuring a safe and welcoming environment for clients.
  • Processed payments, entering sales in register for prompt customer service.
  • Enhanced client satisfaction by providing personalized haircuts, styling, and color services.
  • Scheduled customer appointments and rearranged individual time slots to meet demand.
  • Successfully managed a high volume of clients during peak hours while maintaining a calm and efficient demeanor.
  • Maintained up-to-date knowledge of industry trends and products to provide informed recommendations to clients.

Hair Stylist/Shop Owner

Self
09.2001 - 02.2018
  • Delivered exceptional hairstyling services, enhancing client satisfaction and loyalty through personalized consultations.
  • Mentored junior stylists, providing guidance on advanced techniques and customer service best practices.
  • Implemented efficient scheduling systems to optimize appointment bookings and reduce wait times for clients.
  • Developed a strong client base through effective marketing strategies, including social media promotions and community events.
  • Conducted regular inventory assessments to manage supplies effectively, minimizing waste and ensuring product availability.
  • Built a loyal clientele through exceptional customer service and attention to detail in styling techniques.
  • Collaborated with fellow stylists to create a positive work environment and share best practices.
  • Conducted thorough consultations with each client before beginning any service, ensuring clear communication regarding desired outcomes.
  • Educated customers on products to maximize benefits.

Education

General Studies

Glastonbury High School
Glastonbury, CT
06-1985

Skills

  • Kitchen safety
  • Food preparation
  • Cooking techniques
  • Food presentation
  • Sanitation practices
  • Ingredient identification
  • Nutrition
  • Portion control
  • Allergy awareness
  • Garnishing techniques
  • Menu planning
  • Meal distribution
  • Distributing meals
  • Customer service
  • Teamwork and collaboration
  • Time management
  • Problem-solving
  • Excellent communication
  • Organizational skills

Timeline

Dietary Server/Dietary Aide

Autumn Glen at Dartmouth
11.2021 - 10.2022

Dietary Aide/Dietary Assistant

Attleboro HealthCare
06.2020 - 07.2021

Culinary Assistant

HCSG / Country Gardens Rehabilatation
10.2018 - Current

Hair Stylist

Sakonnet Bay Manor
09.2010 - 09.2018

Hair Stylist/Shop Owner

Self
09.2001 - 02.2018

General Studies

Glastonbury High School

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Janice Curry