Summary
Overview
Work History
Education
Skills
Timeline
Generic

Janice Daniels

Charlotte,NC

Summary

Proven performer at 301 Drive In, adept in cash handling and customer service excellence, showcasing unparalleled work ethic and integrity. Enhanced customer satisfaction through effective problem-solving and efficient transaction processing. Demonstrated reliability and professionalism, contributing to smooth operations and positive customer experiences.

Overview

4
4
years of professional experience

Work History

Cashier/Waitress Trainer

301 Drive Restaurant
09.2023 - 08.2024
  • Greeted customers entering store and responded promptly to customer needs.
  • Welcomed customers and helped determine their needs.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Actively listened to customers, handled concerns quickly and escalated major issues to supervisor.
  • Maintained a clean and organized workspace, promoting a welcoming environment for customers.
  • Counted money in drawers at beginning and end of each shift.
  • Utilized POS system to handle customer cash and credit card transactions.
  • Redeemed coupons to discount purchases.
  • Collaborated with team members to maintain smooth operations during peak hours.

Student Cafeteria Worker

Girls And Boys Club
01.2023 - 07.2023
  • Received commendations from supervisors for consistently displaying strong work ethic and dedication.
  • Collaborated with coworkers to ensure timely delivery of meals during busy periods.
  • Supported special events catering, coordinating logistics, setup, and breakdown for successful functions.
  • Assisted in food preparation, ensuring adherence to recipes and quality standards.
  • Facilitated smooth dining operations by setting up tables, chairs, and food stations in an organized manner.
  • Maintained a clean and sanitary dining area for a healthy eating environment.
  • Reduced food waste by monitoring portion sizes and implementing inventory control measures.
  • Provided exemplary service to students, staff, and visitors.

Restaurant Team Member

Schlotzsky Deli
05.2022 - 03.2023
  • Restocked condiment dispensers, napkins, silverware and drink machines to prevent shortages.
  • Enhanced customer satisfaction by providing efficient and friendly service during busy meal times.
  • Performed opening and closing duties as needed, ensuring the restaurant was prepared for efficient operation each day.
  • Assisted with in-store operations by disassembling delivery boxes, cleaning floors, and dishwashing.
  • Used proper techniques to prepare food and ingredients.
  • Greeted guests pleasantly and answered menu questions.
  • Arrived to work in uniform and presentable in appearance to meet restaurant standards.
  • Prepared food orders, cooking on grill and operating fry station.
  • Collaborated with kitchen staff to ensure timely delivery of food orders, resulting in increased efficiency and satisfied customers.

Fast Food Worker

McDonald's Restaurant
01.2021 - 02.2022
  • Restocked workstations with supplies and food display cases with fresh selections to decrease customer waiting during busy periods.
  • Expedited food preparation tasks such as chopping vegetables, grilling meats, and assembling sandwiches to meet high demand while maintaining quality standards.
  • Followed food safety procedures outlined in company policies and health and sanitation regulations to prevent food borne illness.
  • Upheld health and safety standards by regularly cleaning cooking equipment, utensils, and surfaces throughout the establishment.
  • Processed orders on POS system and accepted cash and charge payments.
  • Collaborated with team members to quickly fill large orders and serve large parties.
  • Wiped counters and sanitized equipment to maintain clean food prep and dining areas.
  • Enhanced customer satisfaction by providing efficient and friendly service in a fast-paced environment.
  • Greeted customers promptly and took orders to keep flow of traffic moving.
  • Performed food preparation responsibilities to meet franchise standards for quantities, speed, and packaging.

Education

High School Diploma -

West Florence High School
Florence, SC
04.2002

Skills

  • Customer Service
  • Cash Handling
  • Customer service excellence
  • Patience and Empathy
  • Work Ethic and Integrity
  • Time management skills
  • Cleaning and sanitizing
  • Order Taking
  • Reliability and punctuality
  • Professionalism and Courtesy
  • Basic Math Competence
  • Refunds and exchanges
  • Cleaning techniques
  • Strong teamwork
  • Verbal and written communication
  • Food presentation
  • Taking Orders
  • Customer interaction
  • Cleanliness standards
  • Food safety knowledge
  • Table Setting
  • Menu Memorization
  • Guest experiences
  • Cash handling expertise
  • Safe Food Handling

Timeline

Cashier/Waitress Trainer

301 Drive Restaurant
09.2023 - 08.2024

Student Cafeteria Worker

Girls And Boys Club
01.2023 - 07.2023

Restaurant Team Member

Schlotzsky Deli
05.2022 - 03.2023

Fast Food Worker

McDonald's Restaurant
01.2021 - 02.2022

High School Diploma -

West Florence High School
Janice Daniels