Effective communicator who brings a smile to others; however, provides the absolute best in their efforts, no matter the situation, and has the ability to problem-solve.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Chef
Chipotle
Torrance , CA
03.2023 - Current
Monitored food preparation methods, portion sizes and garnishing of dishes to ensure that food was prepared in accordance with the restaurant's recipes and presentation standards.
Reviewed operational records to determine amount of food used in order to maintain appropriate inventory levels.
Placed frequently used ingredients in proper storage containers and placed perishable items in refrigerator.
Helped management stay on top of supply needs by sharing information about low or spoiled inventory.