Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Janovit Silva

Atlanta,GA

Summary

Talented Team Leader experienced and dedicated to enhancing employee satisfaction and business success. Diplomatic and friendly with proven commitment to employee training. Hardworking team player bringing necessary experience and knowledge to tackle any operational demand.

Overview

3
3
years of professional experience

Work History

Banquet Server

Maggiano's Restaurant
10.2022 - 08.2023
  • Set up banquet tables and chairs based on event requirements.
  • Carried out professional service, retaining polite and friendly approach at all times.
  • Provided friendly, courteous service to create memorable moments for guests.
  • Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
  • Worked with banquet manager to coordinate event set up and schedule.

Bartender

Maggianos
10.2022 - 08.2023
  • Served high customer volumes during special events, nights, and weekends.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.

Entrepreneur

SublimasNic
01.2021 - Current
  • Determined business plan, mission statement, and vision.
  • Launched new product lines successfully through comprehensive planning, strategy and research.
  • Mapped income generating strategies to grow revenue.
  • Determined areas in need of improvement and devised targeted corrective actions for each concern to maintain optimal business operations.

Server

Kaleidoscope
07.2022 - 10.2022
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Cultivated warm relationships with regular customers.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.

Bartender

Pasha
03.2022 - 08.2022
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Explained daily specials and beverage promotions to exceed daily sales goals.
  • Crafted special drink and cocktail menu items for seasonal offerings.

Education

High School Diploma -

Hispano Americano
Nicaragua
11.2021

GED -

E4CC
Nicaragua
03.2021

Skills

  • Leadership
  • Order Management
  • Resolve Translation Conflicts
  • Quality Control
  • Team Monitoring
  • Real-Time Translation
  • Setting Up Tables
  • Serving Drinks
  • Preparing For Events
  • Making Mixed Drinks
  • Excellent Communication Skills

Languages

Spanish
Native or Bilingual
English
Professional Working

Timeline

Banquet Server

Maggiano's Restaurant
10.2022 - 08.2023

Bartender

Maggianos
10.2022 - 08.2023

Server

Kaleidoscope
07.2022 - 10.2022

Bartender

Pasha
03.2022 - 08.2022

Entrepreneur

SublimasNic
01.2021 - Current

High School Diploma -

Hispano Americano

GED -

E4CC

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Janovit Silva