Hardworking individual with proven relationship-building and team management skills in fast-paced customer service environments. Successful at handling customers wishes with accuracy and impeccable service skills. Strives to meet all of the guests needs, drive satisfaction and promote long-term loyalty.
Overview
7
7
years of professional experience
Work History
Kitchen Hand
Kitty Dare
Atlanta, GA
08.2023 - Current
Swept and mopped floors to maintain cleanliness in the kitchen area.
Stocked shelves with food supplies, such as canned goods and dry ingredients.
Cleaned dishes, pots, pans and utensils.
Assisted cooks in preparing meals by washing vegetables and fruits, cutting meats and other tasks as needed.
Server Assistant
Folk Art
Decatur , GA
08.2023 - 12.2024
Organized menus, silverware, and condiments at each table prior to seating guests.
Checked in with customers throughout their meal to ensure satisfaction.
Resolved customer complaints swiftly and professionally when needed.
Server Assistant
The Chastain School
Buckhead, GA
10.2022 - 07.2023
Greeted guests and answered any questions they had about the menu.
Provided excellent customer service to ensure a pleasant dining experience for all patrons.
Assisted servers with carrying food from kitchen to tables, refilling drinks, and clearing away dirty dishes.
Server
Nakato Japanese Restaurant
Atlanta, GA
01.2021 - 10.2022
Greeted customers, answered questions and recommended specials, wine and desserts to increase profits.
Operated POS terminals to input orders, split bills and calculate totals.
Satisfied customers by topping off drinks and anticipating condiments, napkins and other needs.
Promoted desserts, appetizers and specialty drinks to optimize sales.
Enforced minimum age requirements for consumption of alcoholic beverages by checking identification.
Prepared salads, appetizers and garnishes to assist kitchen staff.
Maximized beverage sales by suggesting appropriate food and drink pairings to suit unique customer preferences.
Provided exceptional service to high volume of daily customers.
Cleared table and bussed dishes to allow for quick setups.
Developed strong and lasting resident relationships.
Server
Kazuna
Blue Ridge, GA
08.2020 - 01.2021
Greeted customers, answered questions and recommended specials, wine and desserts to increase profits.
Operated POS terminals to input orders, split bills and calculate totals.
Satisfied customers by topping off drinks and anticipating condiments, napkins and other needs.
Enforced minimum age requirements for consumption of alcoholic beverages by checking identification.
Completed cleaning duties by sweeping and mopping floors, vacuuming carpet and tidying up server stations.
Cleared table and bussed dishes to allow for quick setups.
Stocked server areas with supplies before, during and after shifts.
Welcomed guests with personable attitude and brought beverage orders while reviewing menu options.
Developed strong and lasting resident relationships.
Server
Kazuna
Blue Ridge, GA
01.2019 - 08.2019
Greeted customers, answered questions and recommended specials, wine and desserts to increase profits.
Operated POS terminals to input orders, split bills and calculate totals.
Satisfied customers by topping off drinks and anticipating condiments, napkins and other needs.
Enforced minimum age requirements for consumption of alcoholic beverages by checking identification.
Maximized beverage sales by suggesting appropriate food and drink pairings to suit unique customer preferences.
Completed cleaning duties by sweeping and mopping floors, vacuuming carpet and tidying up server stations.
Cleared table and bussed dishes to allow for quick setups.
Welcomed guests with personable attitude and brought beverage orders while reviewing menu options.
Developed strong and lasting resident relationships.
Back of House Team Member
Chic-Fil-A
Blairesville , GA
06.2018 - 08.2018
Seasoned food according to recipes or personal judgment and experience.
Labeled and stored raw food and ingredients in appropriate storage rooms, refrigerators and freezers.
Packed food, dishes, utensils and accessories for transportation from catering or food preparation establishments to locations designated by customers.
Segregated and removed trash and garbage to place in designated containers.
Substituted for or assisted other cooks during emergencies or rush periods.
Distributed food to service staff for prompt delivery to customers.
Prepared variety of foods according to exact instructions and recipe specifications.
Cleaned and sanitized kitchen equipment, utensils, and work stations.
Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.