Jaqueline Sanchez Ariza
Victorville,CA
Summary
Efficient and productive professional in the food service management field, skilled at completing tasks with speed and accuracy. Possess strong capabilities in inventory management, staff training, and customer service excellence. Excel in leadership, communication, and problem-solving, ensuring smooth operation of food service establishments.
Overview
10
10
years of professional experience
1
1
Certification
Work History
Shift Supervisor
Awesome Doughnut DBA Krispy Kreme
Victorville, CA
08.2023 - Current
- Manage inventory levels, and place orders to ensure product availability and minimize waste.
- Provide feedback to employees regarding their performance in order to improve productivity.
- Assign tasks to employees and monitor productivity, performance, and task completion.
- Supervise and lead employees to maintain productivity and customer service levels.
- Recommend opportunities for growth and advancement to motivate employees.
General Manager
Hard Ten Eatery DBA Fatburger
Monrovia, CA
01.2019 - 08.2023
- Launched new restaurant ensuring timely operations and staff onboarding.
- Scheduled staff shifts and monitored labor costs.
- Oversaw food preparation, production and presentation according to quality standards.
- Established restaurant business plan by surveying restaurant demands, identifying and evaluating competitors and preparing financial and sales projections.
- Coached team members on food safety and sanitation processes, customer service, menu education and up-selling techniques to drive revenue.
- Reconciled daily transactions, balanced cash registers and deposited restaurant's earnings at bank.
Assistant General Manager
Fatburger
Montclair, CA
09.2017 - 12.2018
- Conducted international employee training sessions for opening new restaurant locations.
- Collaborated with departments to reconcile payroll discrepancies effectively.
- Collaborated with the marketing team to plan and execute promotional events.
- Ensured that customer service standards were met or exceeded at all times.
- Prepared weekly schedules for staff members based on their availability.
Shift Leader
Happy Rodeo Inc. / Rodeo Mexican Grill
Los Angeles, CA
03.2015 - 08.2017
- Packaged and bagged cooked food and prepared items.
- Maintained accurate records of sales transactions and employee timecards.
- Monitored food temperatures to ensure safety and quality standards were met.
- Ensured all opening and closing procedures were completed as outlined in the shift checklist.
Education
GED -
Abraham Friedman Occupational
Los Angeles, CA01-2013
Skills
- Inventory management
- Employee training
- Performance monitoring
- Customer service
- Task assignment
- Food safety
- Effective Schedule Management
Certification
- ServSafe Certification #21060299
Languages
Spanish
Professional
English
Professional
Affiliations
- Enjoys running marathons and half marathons
- Loves reading
References
References available upon request.
Timeline
Shift Supervisor
Awesome Doughnut DBA Krispy Kreme
08.2023 - Current
General Manager
Hard Ten Eatery DBA Fatburger
01.2019 - 08.2023
Assistant General Manager
Fatburger
09.2017 - 12.2018
Shift Leader
Happy Rodeo Inc. / Rodeo Mexican Grill
03.2015 - 08.2017
GED -
Abraham Friedman Occupational
Similar Profiles
Miguel MendezMiguel Mendez
Director of Operations & Business Development at Krispy Kreme Doughnut CorpDirector of Operations & Business Development at Krispy Kreme Doughnut Corp
Austin AdkinsAustin Adkins
Lead Supervisor at Krispy Kreme Doughnut CorporationLead Supervisor at Krispy Kreme Doughnut Corporation
Marquise WiseMarquise Wise
Production at Krispy Kreme Doughnut CorpProduction at Krispy Kreme Doughnut Corp