Dedicated Journeyman Painter with over 4 years of experience in paint application and surface preparation. Proven ability to train new employees and uphold safety standards, contributing to high-quality project completion and team success.
Overview
10
10
years of professional experience
Work History
Journeyman Painter
All American Painting & Construction
Saint Louis , MO
05.2026 - 08.2026
Applied paints, stains, and finishes using various tools and techniques.
Prepared surfaces by cleaning, sanding, and patching imperfections.
Inspected finished surfaces for defects in order to ensure quality standards were met.
Inspected completed work for quality assurance, ensuring adherence to specifications and client expectations.
Collaborated with team members to ensure timely project completion and adherence to quality standards.
Trained new employees on painting techniques and safety practices to enhance team capability.
Followed safety protocols to maintain a safe working environment at all times.
Operated power and hand tools with attention to safety and efficiency.
Journeyman Painter
wehmeier
O'Fallon, Missouri
08.2020 - 04.2026
Applied paints, stains, and finishes using various tools and techniques.
Prepared surfaces by cleaning, sanding, and patching imperfections.
Inspected completed work for quality assurance, ensuring adherence to specifications and client standards.
Inspected finished surfaces for defects in order to ensure quality standards were met.
Followed safety protocols to maintain a safe working environment at all times.
Handled hazardous materials such as solvents and paint thinners safely.
Collaborated with team members to ensure timely project completion and high-quality results.
Trained new employees on painting techniques and safety practices to promote skill development and workplace safety.
Cook
Pizza Hut
Saint Charles, Missouri
01.2017 - 08.2020
Prepared and cooked pizza following company recipes and quality standards.
Monitored food quality and freshness to meet customer expectations consistently.
Trained new staff on cooking techniques and safety protocols.
Collaborated with team members to streamline kitchen flow during busy hours.
Managed kitchen inventory and ensured proper food storage practices.
Followed health and safety regulations to maintain a safe working environment.
Kept workstations and kitchen equipment clean each day.
Operated kitchen equipment in alignment with OSHA protocols and manufacturer instructions.
Arranged storage areas efficiently to maximize space and accessibility. for efficient use of space.