In the food industry
Hi, I’m
Jared Graham
Prep cook / Catering assistant/ Prep pastry and treats Baker
Oracle,AZ
Summary
Adept at efficient multitasking and maintaining high standards of cleanliness, honed at Oracle Patio Cafe and Market, I excel in fast-paced environments. Demonstrating exceptional teamwork and collaboration, I enhanced kitchen productivity and upheld safe food handling practices, significantly contributing to seamless daily operations. My proactive approach and attention to detail ensure superior service and operational excellence.
Overview
6
1
Food handling license
Work History
Oracle Patio Cafe and Market
Prep Cook/Catering Assistance
07.2023 - 05.2024
Job overview
- Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Enhanced kitchen efficiency by maintaining a clean and organized workspace during busy shifts.
- Contributed to a positive work atmosphere through effective communication and teamwork among staff members.
- Supported the success of daily operations by assisting chefs with ingredient prep work as needed.
- Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
- Operated dishwasher and manually washed dishes to clean all chinaware, silverware, and cooking utensils.
- Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
- Played key role in special events catering, ensuring high-quality food production under pressure.
- Kept kitchen clean and organized by performing daily maintenance tasks.
Foxy's Restaurant
Cook Helper
01.2007 - 05.2009
Job overview
- Assisted cook in preparation of food by cutting, chopping and marinating meats, vegetables and garnishes.
- Cleaned and washed all utensils, preparation equipment cutting boards and counters.
- Maintained high standards of sanitation throughout the kitchen area through proper cleaning practices and routine inspections.
- Prepared custom orders for customers with dietary restrictions or allergies, ensuring their meals were safe for consumption.
- Restocked kitchen supplies, rotated food and stamped time and date on food in coolers.
- Washed, peeled, cut and seeded fruits and vegetables to prepare for consumption.
- Unpacked and stored supplies in refrigerators, cupboards and storage areas to maintain proper inventory.
- Quickly adapted to new menu additions and changes in kitchen procedures, enhancing overall team performance and productivity.
- Stocked cabinets and serving areas with condiments and refilled condiment containers.
- Supported a clean and organized working environment by maintaining cleanliness of utensils, equipment, and workstations.
Education
Colorado Technical UniversityColorado Springs, CO
Associate Of Science from Science in Business
Mountain View HighSpringer, NM
Highschool Diploma
Skills
- Attention to Detail
- Cleaning and organization
- Customer Service
- Safe Food Handling
- Teamwork and Collaboration
- Efficient multitasking
- Food handling
- Food Preparation
- Cleanliness
- Quick-learning
- Kitchen Organization
- Food Storage
Certification
Food handling license
Timeline
Prep Cook/Catering Assistance
Oracle Patio Cafe and Market
07.2023 - 05.2024
Cook Helper
Foxy's Restaurant
01.2007 - 05.2009
Colorado Technical University
Associate Of Science from Science in Business
Mountain View High
Highschool Diploma
Similar Profiles
Zia MullerZia Muller
FOH Staff Member at Patio Rose CafeFOH Staff Member at Patio Rose Cafe
Jhanina BrooksJhanina Brooks
Server at Picnikins Patio CafeServer at Picnikins Patio Cafe
Kyndal TilleyKyndal Tilley
Cashier at Magees Patio CafeCashier at Magees Patio Cafe