Highly motivated Firefighter/EMT with in-depth knowledge of safely suppressing fires and providing emergency medical care. Thinks quickly under pressure and remains calm in stressful situations. Offering 4 years of full-time experience in efficiently responding to fire and EMS alarms. Proficient performing emergency diagnostic and treatment procedures.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Firefighter/Medic
North Pole Fire Department
04.2022 - Current
Enhanced community safety by conducting thorough building inspections and identifying potential fire hazards.
Performed life-saving procedures during medical emergencies, administering CPR and first aid as needed.
Collaborated with fellow firefighters to execute efficient firefighting strategies, mitigating property damage and loss of life.
Maintained optimal readiness for emergency situations by regularly participating in drills and training exercises.
Demonstrated strong leadership skills while serving as a mentor to new firefighters, fostering a culture of teamwork and professionalism within the department.
Participated in post-incident analyses to identify areas for improvement in departmental policies and procedures.
Collaborated with other emergency responders on scene to establish adequate fire suppression.
Enhanced patient care by providing advanced life support and administering medications in emergency situations.
Delivered high-quality pre-hospital emergency care, reducing hospital admission times and improving patient outcomes.
Firefighter/EMT
Chena-Goldstream Fire and Rescue
08.2020 - 04.2022
Performed a variety of fire suppression activities at fire scenes, including laying and connecting hose, holding nozzles and directing water streams, raising and climbing ladders and using pike poles, ventilation fans, and forcible entry tools
Conducted thorough tests and inspections of gear, equipment and tools to stay ready for every type of fire
Effectively supported fire suppression by setting up and maintaining water supply lines
Responded to emergency medical calls to perform life saving procedures and other emergency medical services
Made daily inspections of facilities and equipment
Evaluated patient vital signs and status to determine care needs using pulse oximeters and electronic vital sign machines
Communicated with patients about pain, comfort and needs during transportation and preliminary medical care
Maintained level headedness and efficiency in high-pressure situations, effectively prioritizing tasks to save lives and provide medical care.
Sandwich Artist
Subway
06.2019 - 06.2020
Communicated menu item information and offered suggestions to promote featured products
Reduced customer wait times by quickly and efficiently operating customer window and sales register
Maintained clean, sanitized and well-organized food preparation zones to promote store efficiency
Performed shift change tasks each day to keep store efficient and neat
Assisted guests, including offering personable greetings and taking orders
Trained team members to prepare sandwiches and other items according to instructions
Counted cash in register drawer at beginning and end of shift
Processed POS transactions, including checks, cash and credit purchases or refunds.
Maintenance
Creekside Continuing care
06.2018 - 06.2019
Used various equipment to remove snow and sprinkled rock salt on walkways to prevent falls
Performed minor wall repair to maintain walls, including installing drywall and repairing and applying wallpaper
Properly handled, transported and disposed of recycled materials
Supervised upkeep of entire facility and contacted supervisors with service repair needs
Examined alarm systems and monitors to meet carbon monoxide and fire standards and safeguard personnel
Replaced light bulbs in indoor and outdoor fixtures and checked smoke and carbon monoxide detectors to ensure proper functionality
Tossed all outdoor debris, including yard clippings into receptacles to properly maintain grounds.
Server
Creekside Continuing care
09.2017 - 06.2018
Cleaned outdoor eating area and indoor dining room by wiping tables, placing trash in receptacles and restocking napkin dispensers
Maintained table settings by removing courses, replacing utensils and refilling beverages promptly and courteously
Enhanced operational efficiency by using slow periods to restock employee and customer supplies, including ice, condiments, utensils, napkins, trays and delivery bags
Helped customers place orders, explained menu items and suggested appropriate options for food allergy sufferers
Kept kitchen areas neat and clean by removing trash and organizing supplies
Volunteered to assist Cooks with Preparing and Cooking during peak meal times after completing dishwashing duties.