Jarod White
Summary
Dependable Kitchen Support Professional experienced in fast-paced environments. Achieved high productivity through strong attention to detail and efficient task completion, ensuring compliance with sanitation standards and effective machinery maintenance. Focused on delivering seamless teamwork and adaptability to support organizational goals.
Overview
3
3
years of professional experience
Work History
Dishwasher/Bar back
Stockton Hotel
Stockton
03.2024 - Current
- Cleaned and sanitized dishes, utensils, and kitchen equipment efficiently.
- Operated industrial dishwashing equipment to maintain cleanliness standards.
- Loaded dirty dishes into the dishwasher racks and unloaded clean dishes from the washer onto carts or shelves.
- Organized work area to facilitate smooth workflow during busy shifts.
- Followed safety protocols and maintained hygiene standards in food handling.
- Collaborated with team members to efficiently manage high-volume demands during peak hours.
- Assisted kitchen staff by preparing supplies and managing dish storage.
- Trained new employees on dishwashing techniques and equipment use to enhance team efficiency.
- Monitored dishwashing supplies and reported inventory needs to management.
- Stocked service areas with clean plates, bowls, cups, and other items.
- Loaded and unloaded dishwashers, washing by hand large pots or items used on continuous basis.
- Inspected all returned dishes for cleanliness before restocking them on shelves.
- Removed garbage and trash to designated disposal areas in accordance with health regulations.
- Backed up kitchen team members during heavy work periods to maximize team coverage.
- Fostered positive relationships among team members by actively assisting in tasks.
- Disposed of glassware that had been broken or chipped according to safety procedures.
- Assisted in preparing salads and desserts when requested by chefs or supervisors.
- Unloaded deliveries from vendors ensuring that all items were accounted for.
- Filled out daily logs regarding temperature readings of dishwashers as required by health department regulations.
Well Tender
Empire Energy
Mayville
10.2023 - 01.2024
- Monitored well performance and equipment functionality daily.
- Conducted routine maintenance on pumping units and associated equipment.
- Recorded production data and environmental readings accurately.
- Implemented safety procedures during well operations and maintenance tasks.
- Assisted in troubleshooting equipment issues to minimize downtime.
- Reported findings and incidents to management promptly for review.
- Implemented scientific processes by observing safety protocols.
- Inspected wells regularly to ensure proper functioning of the system and compliance with safety regulations.
- Maintained records of all work performed on wells and reported any problems or irregularities to supervisors.
- Adhered strictly to industry standards when performing maintenance activities on wells.
- Performed maintenance on well pumps and associated equipment, such as replacing worn parts or repairing malfunctioning components.
- Checked pressure gauges regularly to monitor water pressure levels in wells.
- Assisted in the installation of new well pumps, motors, pipes and other related components.
- Repaired leaks in pipelines leading from wells to storage tanks or other locations as needed.
- Ensured that all safety protocols were followed when working around high-pressure lines or hazardous chemicals.
- Kept systems working efficiently to meet daily oil, water and gas production levels.
- Conducted daily well tests and maintained regular monitoring of wells and equipment.
- Coordinated work and repair actions with professionals and other support team members.
Education
General Education Diploma
Cassadaga, NYSkills
- Industrial dishwashing
- Kitchen sanitation
- Safety protocol adherence
- Equipment maintenance
- Inventory management
- Team collaboration
- Time management
- Process improvement
- Supply preparation
- Daily reporting
- Problem solving
- Attention to detail
- Employee training
- Work area organization
- Communication skills
- Food safety oversight
- Waste disposal
- Supply restocking
- Stress tolerance
- Trash management
- Customer service excellence
- Heavy lifting
- Kitchen equipment use
- Restocking skills
- Cleaning and sanitizing
- Strong work ethic
- Organizational strengths
- Equipment troubleshooting
- Manual dexterity
- Machine operation
- Delivery processing
- Efficient nature
- Cleaning procedures
- Physical stamina
- Adaptability and flexibility
- High efficiency
- Punctuality
- Performance improvement
- Quality control
- Health code compliance
- Water temperature control
- Hazardous chemical handling
- Problem-solving
- Hospitality and accommodation
- Chemical use
- Safety awareness
- Health code requirements
- Interactive communication
- Troubleshooting skills
- Punctuality and reliability
- Multitasking and organization skills
- Fast-paced environment
- Complex Problem-solving
- Proactive and Self-motivated
- Teamwork and collaboration
- Operation Monitoring
- Multitasking capacity
- Interpersonal skills
- Receiving and storing supplies
Timeline
Dishwasher/Bar back
Stockton Hotel
03.2024 - Current
Well Tender
Empire Energy
10.2023 - 01.2024
General Education Diploma