Summary
Overview
Work History
Education
Skills
Certification
INVOLVEMENT
Timeline
Generic

JASMINE JOHANNES

Houghton,MI

Summary

Motivated third-year Mechanical Engineering student at Michigan Technological University seeking internship opportunities to leverage technical knowledge and problem-solving skills in real-world projects. Eager to gain hands-on experience while contributing to innovative teams, fostering collaboration, and driving impactful solutions. Committed to building a strong foundation for a successful long-term engineering career through practical application and continuous learning. Ready to embrace challenges and contribute positively to organizational goals.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Cashier

Walmart
Houghton, MI
12.2025 - Current
  • Processed customer transactions accurately and efficiently using point-of-sale systems.
  • Managed cash drawer, ensuring proper cash handling and reconciliation.
  • Provided exceptional customer service by addressing inquiries and resolving issues promptly.
  • Trained new cashiers on register operations and customer service standards.
  • Maintained cleanliness and organization of checkout area for optimal customer experience.

Dietary Aide

Bethany Life
Story City, IA
06.2024 - Current
  • Care for up to 20 residents in a household-style dining environment
  • Prepare and serve meals, including special dietary requests
  • Act as host/hostess to create a welcoming mealtime atmosphere
  • Maintain cleanliness and stock in kitchen and dining areas
  • Monitor residents and provide customer-focused service and support

Manager

Burger King
Houghton, MI
01.2025 - 10.2025
  • Mentor, train, and support employees on company policies, procedures, and best practices, fostering a productive team environment.
  • Lead staff through high-volume rush periods, maintaining service quality under pressure and ensuring efficient workflow.
  • Manage daily operations including scheduling, budgeting, and full-store responsibilities such as opening, closing, and cash reconciliation.
  • Ensure compliance with food safety, health, and sanitation standards, maintaining a safe environment for staff and customers.
  • Optimize labor and inventory costs by monitoring usage, reducing waste, and adjusting staffing levels to meet business needs.
  • Analyze performance data to identify trends, implement improvements, and support store goals.
  • Capable of performing all in-store roles to maintain smooth operations during peak hours or staff shortages.
  • Assign, prioritize, and delegate tasks and responsibility to departmental employees.
  • Communicate plans and actions to meet departmental goals.

Education

Bachelor of Science (B.S.) - Mechanical Engineering

Michigan Technological University
Houghton, MI
04-2027

Highschool Diploma -

Colo-NESCO Highschool
IA
05-2023

Skills

  • MATLAB
  • Simcenter AMESim
  • CAD Modeling
  • Engineering System Modeling
  • Technical Problem Solving
  • Data Analysis & Interpretation
  • Troubleshooting & Debugging
  • Technical Documentation & Reporting
  • Decision-Making
  • Time Management
  • Operations Coordination
  • Teamwork & Collaboration
  • Verbal and Written Communication
  • Adaptability in Fast-Paced Environments
  • Organization & Attention to Detail

Certification

  • CPR
  • ServeSafe

INVOLVEMENT

  • Member of Supermileage Systems Enterprise - Body Team (Spring 2025-present)
  • Pep Band - Alto Saxophone (Fall 2023 - Present)
  • Club Softball Team - Catcher, 3rd base, utility (Fall 2023 - present)
  • Various IM activities

Timeline

Cashier

Walmart
12.2025 - Current

Manager

Burger King
01.2025 - 10.2025

Dietary Aide

Bethany Life
06.2024 - Current

Bachelor of Science (B.S.) - Mechanical Engineering

Michigan Technological University

Highschool Diploma -

Colo-NESCO Highschool