Summary
Overview
Work History
Education
Skills
Websites
Timeline
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Jasmine  Smith

Jasmine Smith

New Boston,Tx

Summary

Energetic Sever/Bartender versed in managing high-volume shifts with attention to detail and concise communication. Engages with guests to answer menu questions and resolve issues. Delivers top-quality service with timely food delivery and attentive table management. Energetic restaurant professional effective at handling high workloads in fast-paced environments. Greet guests and serve all needs with friendly, fast support. Satisfy customers and bring in repeat business by working well with front- and back- of-house teams. Compassionate Caregiver with 4 years of healthcare experience. Improves patient quality of life and well-being by going above basic care to offer companionship and support. Trained in personal safety and medication procedures. Well-organized caregiver offering skills in personal hygiene management and daily living support. Manages needs with supportive attitude and good multitasking abilities. Focused on helping clients enjoy life without focusing on limitations. Currently focused on pursing my modeling and acting career.

Overview

7
7
years of professional experience

Work History

Personal Care Aide

Osakas
11.2020 - 05.2022
  • Making everyday tasks and medical needs manageable
  • Offers helping hand in medications monitoring, bathing and general needs
  • Willing to take on any task to support team and help business succeed
  • Offers strong caregiver and multitasking abilities
  • Stays on top of demands in fast-paced environments by effectively using slow periods
  • Maintains organized, clean and safe work areas with diligent attention to important details
  • Menu item recommendation
  • Point of sale system
  • Team member support
  • Patient companionship
  • Care plan adherence
  • Daily living assistance
  • Bedside care
  • Records maintenance
  • Case review
  • Delivered food and beverages promptly to customers.
  • Processed credit card transactions, gift cards and cash transactions.
  • Followed safety, sanitization and food handling guidelines.
  • Trained new servers in company policies, guest service standards and best practices.
  • Entered orders into computer system to coordinate with kitchen staff.
  • Explained new menu item, seasonal and daily special details.
  • Kept food service and preparation areas clean and neat.
  • Memorized menu additions, changes and limited offerings.
  • Managed billing and payments with POS system and accurate order input.
  • Managed customer expectations, communicating realistic food preparation times and opinions on menu items.
  • Enhanced team efficiency with well-stocked stations and efficient side work.
  • Achieved sales quotas through consistently promoting high-profit items and daily specials.
  • Increased bill totals by suggesting drinks, desserts and other add-on purchases.
  • Satisfied customers with fast, friendly and knowledgeable support.
  • Minimized complaints by keeping drinks full and delivering correct orders.

Caregiver

Nursing Unlimited
01.2018 - 02.2021
  • Provided patients with assistance with personal care, activities of daily living and transfers/transport.
  • Assisted with medical administration and maintained related reporting requirements.
  • Fulfilled educational and companionship needs to positively impact residents, family members and caregivers.
  • Performed basic housekeeping and prepared food to support client needs.
  • Leveraged medical software programs to document patient care and actions.
  • Reported findings or changes in physical, mental and emotional conditions to nursing staff.
  • Empowered residents to complete tasks within capability levels.
  • Offered care and companionship to support homebound clients with mental or physical limitations.
  • Assisted patients with bathing, dressing and grooming to encourage good hygiene practices.
  • Fostered empathy, companionship and appropriate recreation events.
  • Observed or suspected changes in resident condition to swiftly communicate to supervisor.
  • Transported patients to and from medical appointments to promote mobility.
  • Provided clients with communication assistance, typing correspondence and obtaining information from outside sources
  • Delivered expert care to clients convalescing or incapacitated by illness or injury.
  • Supported individuals' personal hygiene by helping with basic tasks.
  • Organized effective medication plans to keep clients current with prescriptions.
  • Assisted with client nutrition by shopping for healthy ingredients and preparing balanced meals.
  • Maintained schedules for medical and social needs and transported clients to appointments.
  • Kept clients mobile using training in safe mobility assistance.
  • Trained family members to provide bedside care.
  • Optimized client care with interdisciplinary case reviews alongside qualified team.
  • Improved patient care and outcomes through close collaboration with healthcare team.
  • Encouraged patient independence with caring support for personal hygiene and mobility needs.
  • Helped family members develop skills for short- and long-term care needs.

Bartender

Hochatown Saloon
05.2018 - 01.2020
  • Balanced efficiency with exceptional service to manage guests in high-volume environment.
  • Followed alcohol awareness procedures for preventing intoxication and dealing with intoxicated guests.
  • Cleaned, organized and replenished supplies to maintain bar appearance.
  • Created specialty cocktails, craft beers and broad wine selection to drive customer satisfaction.
  • Checked identification before serving alcohol to comply with state and federal laws.
  • Promoted warm, fun atmosphere for guests and team members.
  • Used proper pour methods to reduce waste and spills.
  • Engaged guests with friendly conversation to build bar loyalty and encourage repeat business.
  • Greeted guests to provide warm welcome and promote good customer service.
  • Maintained thorough understanding of menu items and answered patron questions regarding preparation of and ingredients in beverages
  • Refused service to customers in impaired condition to optimize safety.
  • Exceeded customer service expectations to earn positive feedback.
  • Set up and maintained appropriate stock levels for bar.

Bartender

Old Town
05.2016 - 12.2019
  • Balanced efficiency with exceptional service to manage guests in high-volume environment.
  • Recommended current beers, drink promotions and limited time cocktails to upsell beverage orders.
  • Set up and maintained appropriate stock levels for bar.
  • Served tap, bottled and frozen beverages to offer diverse drink selection.
  • Used proper pour methods to reduce waste and spills.
  • Exceeded customer service expectations to earn positive feedback.
  • Checked identification before serving alcohol to comply with state and federal laws.
  • Secured liquor before, during and at end of shift to reduce theft or loss.
  • Greeted guests to provide warm welcome and promote good customer service.
  • Engaged guests with friendly conversation to build bar loyalty and encourage repeat business.
  • Maintained thorough understanding of menu items and answered patron questions regarding preparation of and ingredients in beverages
  • Promoted warm, fun atmosphere for guests and team members.
  • Followed alcohol awareness procedures for preventing intoxication and dealing with intoxicated guests.
  • Refused service to customers in impaired condition to optimize safety.

Bartender

Veijos Tacos Y Tequilia
04.2015 - 12.2019
  • Balanced efficiency with exceptional service to manage guests in high-volume environment.
  • Served high customer volumes during special events, nights, and weekends.
  • Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Regularly cleaned and sanitized bar area, beer lockers, refrigeration and storage areas.
  • Verified drinking age requirements of customers by carefully reviewing photo identification.
  • Maintained impeccably clean, attractive and well-stocked bar area.
  • Kept bar stocked with liquors, juices and garnishes for drinks.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.
  • Upheld strict regulations for safe alcohol service and food safety.
  • Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
  • Used extensive knowledge of beer, wine and spirits to make informed recommendations to customers.
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
  • Prepared custom drink orders by accurately measuring and mixing house ingredients.
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.
  • Upsold menu items to customers, driving up per sale revenues and maximizing profits.
  • Assisted with inventorying beverage stock and bar supplies.
  • Mixed unique and interesting cocktails for customers, including bar specials.
  • Obtained cash bank and stocked service bar to prepare for operation.
  • Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines, and mixers.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Followed strict recipes and drink measurements to minimize product used.
  • Explained daily specials and beverage promotions to exceed daily sales goals.
  • Tracked bar stock levels and promptly replenished low materials to prevent shortages.
  • Recruited and trained new bartenders and barbacks to help maintain talented team.
  • Prepared garnishes by evenly slicing and pitting fruits.
  • Helped management plan and serve bar menu exceeding customer expectations.
  • Conducted regular inventory count to keep bar and drink supplies stocked, avoiding expensive rush orders.
  • Crafted special drink and cocktail menu items for seasonal offerings.
  • Created attractive bar displays by strategically arranging bottles and glasses.
  • Applied knowledge to create innovative cocktails, enhance flavor profiles and expertly pair food and drinks.
  • Practiced safe work habits, wearing protective equipment and consistently following MSDS and OSHA standards.
  • Developed new signature cocktails to support bar marketing brand and increase profits.
  • Built relationships with vendors to manage orders and negotiate costs.
  • Developed creative bar menus and drink recipes by researching emerging industry trends.
  • Completed requisitions to maintain required stock par levels.

Education

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High School Diploma -

Liberty Eylau SOS

Skills

  • Community Integration
  • Clinical Quality Program Standards
  • First Aid and Safety
  • Compassionate Client Care
  • Range of Motion Exercises
  • Disciplinary Measures
  • Behavior Redirection
  • Grocery Shopping
  • Client Requirements
  • Direct Patient Care
  • Patient and Caregiver Education
  • Care Plan Assessment
  • Patient Care
  • Companionship and Emotional Support
  • Respectful and Compassionate
  • Word Processing
  • Modeling
  • Acting
  • Dancing
  • Food Preparation and Safety
  • Food and Beverage Management
  • Cash Register Operation
  • Aloha POS
  • Alcohol Ordering
  • Anticipating Guest Needs
  • Custom Drink Preparation
  • Classic Cocktails
  • Attending Multiple Customers
  • Guest Satisfaction
  • Health Code Compliance
  • Responsible Alcohol Service
  • Beer, Wine and Soju Cocktails
  • Glassware Polishing
  • Liquor, Beer and Wine Knowledge
  • Suggestive Selling
  • Patron Experiences
  • Sales Expertise
  • Safe Serving Knowledge
  • Dining Room Management
  • Handling Difficult Customers
  • Regulator Compliance
  • ABC Regulations
  • Hospitality and Accommodation
  • Cocktail List Development
  • Credit and Cash Transactions
  • Name of System] POS
  • Hospitality Service Expertise
  • Identification Verification
  • Customer Service
  • Energetic and Outgoing
  • Team Training
  • Complex Problem-Solving
  • Wine and Beer Recommendations
  • Ordering Procedures
  • Plates Presentation
  • Drink Consistency
  • Making Change
  • Craft Cocktail Preparation
  • New Hire Training
  • Glassware Management
  • Maintaining a Clean Bar
  • High-Volume Environments
  • Bar Operations Management
  • Marketing and Sales
  • Creative Mixology

Timeline

Personal Care Aide

Osakas
11.2020 - 05.2022

Bartender

Hochatown Saloon
05.2018 - 01.2020

Caregiver

Nursing Unlimited
01.2018 - 02.2021

Bartender

Old Town
05.2016 - 12.2019

Bartender

Veijos Tacos Y Tequilia
04.2015 - 12.2019

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High School Diploma -

Liberty Eylau SOS
Jasmine Smith