I am seeking a position that will challenge me as a professional. I am confident in the culinary and the managerial skills that I have acquired and refined through my previous employment experiences. I am willing to take on and learn any new tasks that will ensure my success.
I possess excellent, diverse cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.
Attentive chef with wide-ranging culinary experience in various settings. Produces quality meals while adhering to safety and sanitation guidelines. Possesses excellent organization and time management skills for smooth kitchen operation.