Jason Dattilo
Higganum,CT
Summary
Equipped with strong problem-solving abilities, willingness to learn, and excellent communication skills. Poised to contribute to team success and achieve positive results.
Overview
9
9
years of professional experience
1
1
Certification
Work History
Rifleman
United States Marine Corps Reserves
01.2021 - Current
- Oversaw maintenance and repair of weapons and equipment to preserve operational readiness.
- Guided night patrols to search for enemy forces.
- Executed directives from command center with necessary timeliness and efficiency.
- Increased unit readiness by conducting regular equipment inspections and maintenance procedures.
- Instructed squad members on proper use of weapons and equipment.
- Developed and implemented strategies to maximize squad efficiency.
- Utilized grenades and pyrotechnics for flagging and signaling.
- Communicated effectively with superiors and subordinates alike, facilitating smooth execution of orders during high-stress situations.
- Developed soldier skills by providing guidance on marksmanship, physical fitness, and tactical maneuvers.
- Trained new infantry soldiers on standard operating procedures.
- Performed as fire team member during situational training exercises and infantry dismounted battle drills.
- Trained teams on emergency situation preparedness and integration of tactical planning, equipment maintenance and weapon use.
- Provided security for military installations by conducting regular perimeter patrols and monitoring access points.
Restaurant Supervisor
Water's Edge Resort and Spa
05.2022 - 09.2024
- Handled guest complaints professionally, resolving issues to enhance overall satisfaction levels.
- Improved customer satisfaction by ensuring consistent quality of food and service.
- Supervised staff to confirm that all food and beverage orders were promptly and accurately prepared.
- Trained new hires in food handling and safety protocols to boost knowledge and performance.
- Coordinated with kitchen employees and front of house personnel to consistently drive smooth operations.
- Supervised daily cash handling procedures, ensuring accurate accounting records and minimizing discrepancies.
- Scheduled and rotated staff for adequate coverage and fair distribution of workload.
Fishing Vessel Deckhand
Lucky Hook Charters
05.2016 - 09.2020
- Summer job
- Ensured customers enjoyed their time on the water, even when the fishing was slow.
- Cutting, distributing, and replacing bait, as well as teaching customers how to properly use the bait or lure being implemented.
- Performed routine maintenance on fishing gear and equipment to extend lifespan and reduce downtime due to malfunctions.
- Implemented safety protocols onboard the vessel, reducing incidents and injuries among crew members.
- Conducted regular training sessions for crew members on best fishing practices and safety procedures, increasing efficiency and competency levels onboard the vessel.
- Stayed up to date on best fishing locations in area to maximize trip profits.
- Collected fish and marine delicacies using nets, traps and other methods.
- Checked fish for size to meet Connecticut regulations and tossed underweight or injured fish back in ocean.
Education
High School Diploma -
Cheshire Academy
Cheshire, CT05-2018
Skills
- Teamwork and loyalty
Certification
- Marine Rifleman Certification – Marine Corps Basic Infantryman Course or equivalent training within the Marine Corps.
- Basic Life Support Certification (BLS)
Timeline
Restaurant Supervisor
Water's Edge Resort and Spa
05.2022 - 09.2024
Rifleman
United States Marine Corps Reserves
01.2021 - Current
Fishing Vessel Deckhand
Lucky Hook Charters
05.2016 - 09.2020
- Marine Rifleman Certification – Marine Corps Basic Infantryman Course or equivalent training within the Marine Corps.
- Basic Life Support Certification (BLS)
High School Diploma -
Cheshire Academy
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