Jason Horton
Rock,WV
Summary
Diligent and hard-working candidate ready to contribute solid effort as team member. Thorough and highly organized with excellent communication skills. Reliable worker with strong work ethic.
- Skilled Labor Worker with strong track record of success in maintenance, repair and general labor. Multitasks and works well in fast-paced, high-volume environments. Flexible work and shift schedule with expertise operating basic hand and power tools. Excellent work performance in individual and team roles combined with superior attendance record.
Overview
13
13
years of professional experience
1
1
Certification
Work History
General Laborer
Belt Tech And Supply
09.2022 - 01.2023
- Loaded, unloaded and moved material to and from storage and production areas.
- Assisted team members with tasks that require group effort.
- Collaborated with team members to carry out efficient work with optimal safety and achieve timetables.
- Notified supervisors of defective equipment or material.
Grocery Store Owner
Self Employed
07.2017 - 07.2022
- Consulted with customers to assess needs and propose optimal solutions.
- Trained and motivated employees to perform daily business functions.
- Put together realistic budgets based upon costs and fees for successfully operating business.
- Oversaw business budget planning and administration, accounting functions, purchasing and bi-weekly payroll to handle financial needs.
Manager
Patricia Horton
06.2010 - 07.2013
- Accomplished multiple tasks within established timeframes.
- Onboarded new employees with training and new hire documentation.
- Cross-trained existing employees to maximize team agility and performance.
- Maximized performance by monitoring daily activities and mentoring team members.
Butcher
Save A Lot Grocery Store
06.2005 - 06.2010
- Cut, trimmed and ground meats such as beef, pork and poultry to prepare for packaging and sale.
- Adhere to safety and cleanliness standards and maintained equipment.
- Maintained and stocked display cases by transporting wrapped products from work area or cooler to display cases.
- Used boning knife, skewers and twine to shape, lace and tie roasts.
- Performed meat inspections and checked temperature environment to maximize food safety.
- Verified proper inventory levels, product quality and freshness to prevent sale of spoiled products.
Education
High School Diploma -
Montcalm High School
Rock WV 247406.2000
Skills
- Tool and Equipment Maintenance
- Safety Protocols
- Quality Control
- Have completed a 40 hour above ground course and a
80 hour underground course
Certification
- 80 hour underground training certificate and my 40 hour above ground training certificate.
Timeline
General Laborer
Belt Tech And Supply
09.2022 - 01.2023
Grocery Store Owner
Self Employed
07.2017 - 07.2022
Manager
Patricia Horton
06.2010 - 07.2013
Butcher
Save A Lot Grocery Store
06.2005 - 06.2010
High School Diploma -
Montcalm High School