Summary
Overview
Work History
Education
Skills
References
Certification
References
Timeline
Generic
Jason Molitor

Jason Molitor

Hudsonville,MI

Summary

Dynamic operations leader with extensive experience at Frito Lay, excelling in project management and change initiatives. Proven track record in team development and cross-functional collaboration, driving operational efficiency and compliance. Skilled in SAP and data analysis, I empower teams to achieve strategic goals while optimizing supply chain processes.

Overview

22
22
years of professional experience
1
1
Certification

Work History

Field Change Agent

Frito Lay Headquarters
09.2023 - Current
  • Pepsico Global Template project(ERP system change to SAP across the company)
  • Develop training material
  • Identify areas impacted by change and develop solutions for a smooth transition
  • Work cross functionally with different areas of the business to prepare for the change
  • Support preparation of multiple sales zone for go-live
  • Communicate with front line change impacts
  • Share and support other FCA’s
  • Support on site during cutover
  • Project management: planning out zones timing for meetings and staying on track with tasks
  • Training Schedule: Identify individuals and assign to proper training
  • Readiness assessment to determine potential outages
  • Communications with sales and operations
  • Cutover planning to ensure team is able to support the project

Zone Operations Manager

Frito Lay Grand Rapids, MI
Grand Rapids, MI
11.2021 - 09.2023
  • Manage multiple distribution centers within the zone to support sales and meet KPI's
  • Lead and develop operations managers to grow and prepare them for the next role
  • Plan and manage capital projects for improvements to the facilities
  • Set objectives and direction for teams
  • Work cross functionally with different departments (sales, traffic, plants….)
  • Support other DC’s as needed
  • Lead Change initiatives (Module picking, PEC conversion, Sam's Club picking)
  • Ensure site regulatory compliance (FSA, AIB, and Safety)
  • Forecasting financials and developing plans when off forecast
  • Managing financial plan for distribution centers

Operations Manager

Frito Lay Grand Rapids, MI
Grand Rapids, MI
05.2003 - 11.2021
  • Responsible for people and team development (a team of 25-30) to ensure continuous improvement is achieved in the areas of safety, cost, quality, and service.
  • Partner with the local sales force to achieve volume and platinum service-level goals.
  • Effectively staff and retain team members of the operations team.
  • Accountable to the team members for removing obstacles, solving problems, setting direction, and empowering the team to build capability.
  • Manage inventory to maintain a close to zero balance for accounting, and to ensure product freshness.
  • Maintain the system health of programs used in daily operations to achieve PepsiCo standards.
  • Mentor team members and peers on multiple software programs.
  • Monitor the team daily, and evaluate crewing to ensure efficiency and achieve the labor plan.
  • Analyze trends to develop a proper crewing strategy.
  • Implement key initiatives, as well as administering Site and/or Region policies and procedures.
  • Ensure site regulatory compliance (FSA, AIB, and Safety).
  • Organize and facilitate team meetings around safety, and team performance.
  • Led the implementation of a new picking system for the Grand Rapids facility.
  • Warehouse layout management to improve efficiency.
  • SAP, Demand Planning, IPM, PWM, ICS, PWM.
  • Managed daily operations and workflows in fast-paced food production environment.

Education

Bachelors of Science - Business Administration

DeVry University
Downers Grove, IL
01.2015

Skills

  • Computer: SAP, Integrated Performance Management Systems, Inventory Control System (ICS), Demand Resource Planning, Microsoft office
  • Data collecting/analysis
  • Scheduling and planning
  • Trade off analysis
  • Team development
  • Project roll out
  • Project Management
  • Change management
  • Project management
  • Cross-functional collaboration
  • Training development
  • Team leadership
  • Data analysis
  • Knowledge sharing
  • Operational efficiency
  • Supply chain optimization
  • Customer focus
  • Lean principles
  • Waste reduction methods
  • Training and coaching
  • Risk management
  • Experience in leadership
  • Forecasting

References

  • Ryan, Perry, Senior Implementation Consultant, rperry@workforcesoftware.com, (313)608-8338, Workforce Software
  • Shannon, Withers, Fleet Acquisition & Disposition Manager, Shannon.Withers@cmsenergy.com, (517)499-5290, Consumers Energy
  • Andrew, Coppernoll, Manufacturing SR Resource, Andrew.Coppernoll@pepsico.com, (360)980-2808, Quaker Foods

Certification

  • Prosci certificate in change management

References

References available upon request.

Timeline

Field Change Agent

Frito Lay Headquarters
09.2023 - Current

Zone Operations Manager

Frito Lay Grand Rapids, MI
11.2021 - 09.2023

Operations Manager

Frito Lay Grand Rapids, MI
05.2003 - 11.2021

Bachelors of Science - Business Administration

DeVry University

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Jason Molitor