Jason Nash
Summary
Results-oriented achiever with proven ability to exceed targets and drive success in fast-paced environments. Combines strategic thinking with hands-on experience to deliver impactful solutions and enhance organizational performance. Experienced leader with strong background in guiding teams, managing complex projects, and achieving strategic objectives. Excels in developing efficient processes, ensuring high standards, and aligning efforts with organizational goals. Known for collaborative approach and commitment to excellence.
Overview
22
22
years of professional experience
1
1
Certification
Work History
Self Employed
JNash Investments LLC
03.2015 - Current
- Applied mechanical and construction skills to rehab and sell properties
- Inspect properties for insurance and mortgage holders as a third-party private contractor
- To include new policy surveys, new construction progress surveys, property loss surveys and occupancy verification surveys
- Managed Rental properties.
Operations Manager
Helena Agri-Enterprises, LLC
12.2021 - 02.2023
- Scheduling, supervision, facilities management, safety, ordering, inventory, fleet management, program development, problem solving, troubleshooting, financial accountability, best practices, human resources, performance metrics, communications, quality service, strategic initiatives, support, and management.
- Conducted regular performance reviews, identifying areas for improvement and developing action plans to address them.
- Analyzed and reported on key performance metrics to senior management.
- Optimized store profitability through inventory management, product pricing and labor control
- Led team by developing skills through training, performance improvement, safety programs, and store improvement projects.
Store Manager
Orchard & Vineyard Supply
11.2020 - 12.2021
- Scheduling, supervision, facilities management, safety, ordering, inventory, fleet management, program development, problem solving, troubleshooting, financial accountability, best practices, human resources, performance metrics, communications, quality service, strategic initiatives, support, and management.
- Addressed customer complaints promptly and professionally, resolving issues to maintain positive relationships with clientele.
- Optimized store profitability through inventory management, product pricing and labor control
- Led team by developing skills through training, performance improvement, safety programs, and store improvement projects.
- Oversaw loss prevention efforts, minimizing shrinkage by implementing effective security measures and training staff on proper procedures.
Production Manager
Stahlbush Island Farms
12.2017 - 03.2020
- Production Management, Canning line
- Increased overall productivity by identifying bottlenecks in the production process and proposing effective solutions.
- Oversaw quality control efforts, maintaining strict adherence to industry standards and regulatory requirements while achieving high levels of customer satisfaction.
- Enhanced production efficiency by streamlining processes and implementing lean manufacturing techniques.
- Created and reviewed daily reports
- Oversaw HACCP program with QA manager. To include raw material inputs, magnets, time and temperature, x-ray technology.
- Led diversified team including mainly English and Spanish speakers.
- Implemented safety protocols that drastically reduced workplace accidents and ensured compliance with regulations.
- Supervised production of canned, asceptic and frozen vegetables and fruits.
Rest Area Division Administrator
Oregon Travel Experience
12.2011 - 12.2017
- Coordination and Supervision- of various departments in the rest area program
- Financial - Review profit and loss best estimate reports and data
- Utilize data to improve accountability
- Best Practices - Improve processes and policies in support of organizational goals
- Human Resources - Plan the use of human resources
- Organize recruitment and placement of required staff
- Establish organizational structures
- Performance Measures- Develop and implement the performance measures of the rest area program.
- Hired strong talent with appropriate competencies and skill mix.
Shift Supervisor
NORPAC FOODS Inc
04.2008 - 11.2011
- Shift Supervisor, Food Production
- Assumed full responsibility for managing all plant operations while on shift, including shipping & receiving, maintenance, production and sanitation with extra office responsibilities
- Oversaw the maximum profitability and ensured full production levels were met while simultaneously performing safety, recovery and inventory management within operating budget constraints
- Supervised up to 200 employees on shift, while directing all employee disciplinary and training programs, safety programs and plant improvement projects.
- Trained new employees and delegated daily tasks and responsibilities.
- Oversaw HACCP program with QA manager. To include raw material inputs, magnets, time and temperature, x-ray technology.
- Supervised production of canned, and frozen vegetables and fruits.
- Led diversified team including mainly English and Spanish speakers.
Shift Supervisor
Stahlbush Island Farms
02.2003 - 03.2008
- Responsible for managing all plant operations while on shift, including shipping & receiving, maintenance, production and sanitation with extra office responsibilities
- Oversaw the maximum profitability and ensured full production levels were met while simultaneously performing safety, recovery and inventory management within operating budget constraints
- Supervised up to 50 employees on shift, while directing all employee disciplinary and training programs, safety programs and plant improvement projects.
Education
Bachelor of Science - Agriculture
Oregon State University
Corvallis, ORSkills
- Teamwork and Collaboration
- Friendly, Positive Attitude
- Problem-Solving
- Time Management
- Multitasking
- Computer Skills
- Excellent Communication
- Dependable and Responsible
- Flexible and Adaptable
- Decision-Making
- Critical Thinking
- Calm Under Pressure
Certification
Workshop Completion, AIB International HACCP
Ammonia Safety Training Completion, AST Institute
Workplace Command Spanish Course Completion
21CFR108G and21CFR113.10 Supervisory Course Completion Oregon State University FDA
Acidified Foods, Still Retorts, Steam and Overpressure, Hydrostatic Retorts, Agitating Cookers-Continuous and Discontinuous, Aseptic Processing and Packaging Systems, Container Closures-Metal, Glass, Semi-Rigid, and Flexible.
Production Supervisor Training (Lamb-Weston)
Silgan/Norpac Cook School
Pesticide Consultant and Dealer Licensing
- Licensed [Job Title] - [Timeframe]
Timeline
Operations Manager
Helena Agri-Enterprises, LLC
12.2021 - 02.2023
Store Manager
Orchard & Vineyard Supply
11.2020 - 12.2021
Production Manager
Stahlbush Island Farms
12.2017 - 03.2020
Self Employed
JNash Investments LLC
03.2015 - Current
Rest Area Division Administrator
Oregon Travel Experience
12.2011 - 12.2017
Shift Supervisor
NORPAC FOODS Inc
04.2008 - 11.2011
Shift Supervisor
Stahlbush Island Farms
02.2003 - 03.2008
Bachelor of Science - Agriculture
Oregon State University