Travel
Jason Skochelak
Felton,DE
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Diligent Labor Worker with experience performing variety of technical and manual tasks. Maintains cleanliness of work area and counts materials, merchandise and supplies in stock. Experienced in training new employees on responsibilities and company work ethics. Background in general maintenance, light construction, repair and custodial work.
To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
2
2
years of professional experience
4
4
years of post-secondary education
Work History
Deli Clerk
Walmart
Milford, DE
04.2022 - Current
- Greeted customers at counter to fulfill requests and answer questions.
- Offered product samples to customers, generating additional sales through taste-testing.
- Prevented food spoilage by monitoring dates, rotating stock and following proper storage procedures.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Kept kitchen, counter and dining areas cleaned and sanitized.
- Operated rotisserie and deep fryer kitchen gadgets to prepare meats, vegetables and condiments for service.
- Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
- Replenished condiments, beverages and supplies while maintaining cleanliness of service areas.
Warehouse Associate
ManpowerGroup
Dover, DE
11.2021 - 02.2022
- Inspected incoming and outgoing shipments to verify accuracy and prevent errors.
- Verified quantity and description of materials received by checking merchandise against packing list.
- Manually or mechanically loaded and unloaded materials from pallets, skids, platforms, cars, lifting devices, or other transport vehicles
- Evaluated incoming shipments for quality issues and processed unacceptable materials for return.
- Inspected work areas for cleanliness and obstacles and removed cartons and boxes to keep work areas organized and hazard-free.
- Consistently lifted materials weighing as much as 40 pounds.
- Worked safely around moving machinery.
- Checked packages and merchandise for damage and notified vendors.
- Assembled and filled more than 90 shipments per day and prepared all shipping documentation.
- Cleaned and maintained warehouse in compliance with OSHA safety standards.
- Prepared orders for shipment by picking, packing and labeling merchandise.
Host
Bob Evans Restaurant
Camden, DE
08.2019 - 09.2020
- Monitored seating area and checked restrooms regularly to keep spotless.
- Checked and restocked server areas and organized and got change for front counter.
- Leveraged POS system to manage sales transactions, process credit cards and print receipts.
- Documented reservations and communicated changes to guests.
- Used cash registers and credit card machines to cash out customers.
- Took reservations by phone and walk-in, keeping scheduling demands and kitchen output in time to avoid overbooking.
- Worked with front of house staff to move tables and adjust seating to accommodate groups with special requests.
- Assigned patrons to tables suitable for needs and restaurant section rotation.
- Cultivated positive guest relations by managing information and orchestrating speedy seating.
- Collected information from arriving customers to seat groups or place them on waitlist.
- Took reservations and to-go orders by phone, answered customer questions and informed of accurate wait times.
- Documented reservations, alerted servers and managers of large groups and prepared seating.
- Collaborated with kitchen to inform customers of wait times and answer questions about food.
- Supported servers, food runners and bussers with keeping dining area ready for every guest.
- Monitored front entrance for new guests while assisting servers by taking and delivering drink orders.
- Watched dining area staff to evaluate server loads and calculate accurate wait times.
- Stayed in open communication with kitchen team to assess cooking times, avoid worker overload and minimize customer dissatisfaction.
- Answered customer questions about hours, seating and menu information.
- Informed servers of newly seated parties for speedy service.
Education
High School Diploma - Food Preparation And Agricultural Science
Lake Forest High School
Felton, DE 08.2016 - 06.2020
Skills
Cleanliness and sanitation
Stocking and replenishing
Cash Handling
Equipment monitoring
Sales expertise
Equipment safety
Store and brand promotion
Inventory oversight
Equipment operation
Ordering procedures
Lift up to 40 lbs
Additional Information
I’m a hard worker who’s not afraid to learn new things and get their hands dirty. Fast learner built for fast paced, always on the move work
Interests
Cooking
Art
Music
Hard work
Timeline
Deli Clerk
Walmart
04.2022 - Current
Warehouse Associate
ManpowerGroup
11.2021 - 02.2022
Host
Bob Evans Restaurant
08.2019 - 09.2020
High School Diploma - Food Preparation And Agricultural Science
Lake Forest High School
08.2016 - 06.2020