Jason Wakefield
Coffman Cove,SC
Summary
Versatile and dedicated, with a proven track record at AK 49 Owned by Roxy and Brian Wilson, I excel in recipe-based cooking and team collaboration. Expert in maintaining sanitation standards and enhancing customer satisfaction through meticulous order verification and food preparation. Certified in archery coaching, I bring a unique blend of mechanical and carpentry skills, driving productivity and safety in fast-paced environments. Hardworking and enthusiastic. I am trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.
Overview
4
4
years of professional experience
Work History
Cook
AK 49 Owners Brian/Roxy Wilson
05.2024 - 08.2024
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Student Worker
SISD
09.2023 - 06.2024
- Took and followed detailed directions from others.
- Worked in team environment to maintain high levels of productivity.
- Operated and maintained machinery and equipment to manage functionality and performance.
- Maintained overall safe work environment with employee training programs and enforcement of safety procedures.
Butcher/packer
05.2020 - 08.2022
- Adhere to safety and cleanliness standards and maintained equipment.
- Verified proper inventory levels, product quality, and freshness to prevent sale of spoiled products.
- Trimmed fat and removed bones for high-quality, well-presented cuts of meat.
- Assessed kitchen inventories and reordered low-stock items to maintain output.
- Complied with food safety, hygiene and sanitation regulations for safe food preparation.
Education
High School
Howard Valentine Coffman Cove School
618 Howard Valentine Dr06-2025
Archery Coach Certification -
SISD
10-2024
Emergency Trauma Trained - Medical
SISD
05-2022
Skills
- Recipe-based cooking
- Sanitation
- Order Verification
- Cooking
- Archery Coach Certification
- Food handlers License
- ETT Certification
- Mechanical Experience
- Carpentry Experience
Timeline
Cook
AK 49 Owners Brian/Roxy Wilson
05.2024 - 08.2024
Student Worker
SISD
09.2023 - 06.2024
Butcher/packer
05.2020 - 08.2022
High School
Howard Valentine Coffman Cove School
Archery Coach Certification -
SISD
Emergency Trauma Trained - Medical
SISD
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